Browsing by Subject "Deep-sea fisheries"
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Conference paper- In MRR Romana-Eguia, FD Parado-Estepa, ND Salayo & MJH Lebata-Ramos (Eds.), Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production … International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA), 2015 - Aquaculture Department, Southeast Asian Fisheries Development CenterMalaysia is a maritime nation and its fishing industry is a source of income for 134,000 fishermen. In 2012, the fisheries sector produced 1.7 million tons of fish valued at RM10.8 billion and generated trade worth RM6 billion. The landings from capture fisheries are expected to increase from 1.32 million tons in 2010 to 1.76 million tons in 2020 at an annual growth rate of 2.9%. In 2012, 65% of total catch was contributed by the coastal fisheries as compared to 35% from deep sea fishing. Landing from deep sea fishing is expected to rise from 381,000 tons in 2012 to 620,000 tons in 2020. Deep sea fishing has been identified for its potential to contribute to the increase in the country s fish production. With a growing population and an increasing preference for fish as a healthy source of animal protein, the National Agro-food Policy (2011-2020) estimated that the annual demand for fish will increase to 1.93 million tons by the year 2020. The Department of Fisheries (DOF) has developed the Capture Fisheries Strategic Management Plan (2011-2020) based on three main documents i.e.; National Agro-food Policy (NAP, 2011-2020), Department of Fisheries Strategic Management Plan (2011-2020), and Malaysia National Plan of Action on Sustainable Fisheries for Food Security towards 2020. Aquaculture is now being promoted in Malaysia as an important engine of growth and eventually to become the mainstay of the nation s economy. Situated in a region with abundant supply of land and water, two determinant factors for aquaculture activities, Malaysia has always strived to ensure that this sector is not sidelined in their development efforts. With a growing population and an increasing preference for fish as a healthy source of animal protein, it has been estimated that the annual demand for fish will increase to 1.7 million tons in 2011 and further to 1.93 million tons by 2020. From the present annual aquaculture production of about 525,000 tons, this output would need to be raised to 790,000 tons to meet the projected demand by 2020. In a move to develop the aquaculture industry, the DOF, has initiated the Aquaculture Industrial Zone (AIZ) Program involving the development of 49 zones, located across Malaysia, which will be used for culture of various types of high value aquatic species. The DOF has identified several strategic areas that would be developed for downstream activities such as fish seed production, feed mills, fish processing plants, and other supporting industries. Aquaculture is also currently listed amongst the 16 Agro-food s Entry Point Projects (EPP) of the National Key Economic Area (NKEA). The government aims to double the Agro-food sector s contribution to Gross National Income (GNI) from Malaysian Ringgit (RM) 20.2 billion in the year 2010 to RM49.1 billion by 2020, or an increase of RM28.9 billion.