Browsing by Subject "Iodine"
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Uptake and elimination of iodine-131 by the freshwater clam Corbicula manilensis Philippi from water -
Natural and Applied Science Bulletin, 1988 - College of Arts and Sciences, University of the PhilippinesWhole body uptake of Iodine-131 by the freshwater clam, Corbicula manilensis, from contaminated water was followed using NaI scintillation counter. The bioaccumulation factor (BF) exclusive of shell was 5.44. The degree of bioaccumulation of I-131 by the different tissues is as follows: visceral remains > gills > gut > gonads > mantle > muscle > foot. The specific activities of the different tissues corresponded with their BF values. The relative distribution of I-131 in the different tissues was generally proportional to the weight ratio of each tissue. Elimination studies gave the effective half-life, Te0.5, of 4.5 days. Estimation of Te0.5 in the different tissues gave the following values: 12 d (mantle), 3.9 d (gonad and muscle), 3.6 d (gut), 3.4 d (gills), 2.4 d (foot) and 1.9 d (visceral remains).
Conference paper- In JR Arthur, CR Lavilla-Pitogo & RP Subasinghe (Eds.), Use of Chemicals in Aquaculture in Asia : Proceedings of the Meeting on the Use of Chemicals in Aquaculture in Asia 20-22 May 1996, Tigbauan, Iloilo, Philippines, 2000 - Aquaculture Department, Southeast Asian Fisheries Development CenterIn Thailand, many chemicals are used to treat diseases of cultured aquatic animals and to improve water quality in culture facilities. Along with the intensification of aquaculture practices that has occurred in recent years in Thailand, chemical use has also increased, particularly in marine shrimp culture. This paper summarizes information on the types of chemotherapeutants commonly used in Thailand, their sources and costs, the treatment regimes used, the adverse impacts that have resulted and the hazards posed. Also included is information on national regulations, a summary of on-going research, and recommendations to aquaculturists, producers and suppliers of chemicals, government agencies and scientists. It is concluded that although chemicals and drugs will continue to play an important role in the development of Thai aquaculture, they must be used with caution to avoid adverse effects such as environmental damage and the development of resistant strains of pathogens. To minimize chemical usage, additional emphasis needs to be placed on developing good management practices for aquaculture systems.