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Trends in the major aquaculture food fish production in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Predictability of food fish derived from the aquaculture sector is a pragmatic concern for the society at large. In this paper, the trend in aquaculture production is presented, with emphasis on the two major food fish ...
Acute toxicity of garlic (Allium sativum) extract to snubnose pompano (Trachinotus blochii) juvenile
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Garlic (Allium sativum) is a well-known medicinal herb which has been shown to possess anti-microbial and anti-parasitic properties. This study was conducted to test the toxicity levels of snubnose pompano (Trachinotus ...
Promotion of sustainable aquaculture, aquatic animal health, and resource enhancement in Southeast Asia: Proceedings of the international workshop on the promotion of sustainable aquaculture, aquatic animal health, and resource enhancement in Southeast Asia, 25–27 June 2019, Iloilo City, Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
This publication is a product of the workshop and compiles information from the thirty presentations made during the event. Reports from member countries, invited experts, and SEAFDEC/AQD projects supported by the GOJ-TF ...
Potential use of agricultural wastes in aquafeed production
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Disposal of agricultural wastes are posing environmental hazards which leads to efforts of efficiently utilizing them. This study surveyed a sugar central and a fruit processing plant to collect data on the volume of wastes ...
Ammonia, phosphate, total suspended solid and chlorophyll a removal in mangrove habitat receiving shrimp pond effluents
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Diseases continue to devastate the shrimp industry. One culture system that has the potential to abate disease occurrence, improve shrimp survival and environmentfriendly is aquasilviculture. Aquasilviculture is the culture ...
Problems and challenges of aquaculture in Japan
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
This paper describes the present status of aquaculture in Japan. The production volumes of many of the wide variety of aquatic organisms cultured in Japan, including finfishes, bivalves, crustaceans and seaweeds, are on a ...
Training updates on marine fish hatchery
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
One of the major constraints confronting the sustainable development of the aquaculture industry in the world, particularly in Southeast Asia, is the availability of quality fish seeds for stocking in ponds and cages. With ...
Report on sustainable aquaculture and resource enhancement in Thailand
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Aquaculture in Thailand has continuously developed to become an important aquaculture producer in the world. This is possible because of Thailand’s geographical location which is suitable for aquaculture, climate, and ...
Country report - Singapore
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
The aquaculture industry produces about 10 % of Singapore’s annual local fish consumption. By 2030, the country’s goal is for the agri-food industry to produce 30 % of Singapore’s nutritional needs. In order to achieve ...
Report of aquatic animal diseases in Thailand during January – June 2019
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
Aquaculture is an important industry in Thailand which has been established more than two decades ago. The cultured species are divided into two main groups; shrimp and finfish farming. The major cultured shrimp species ...