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- In K Nagasawa & ER Cruz-Lacierda (Eds.), Diseases of cultured groupers, 2004 - Aquaculture Department, Southeast Asian Fisheries Development Center
Nutritional diseases of fish may develop as a result of deficiency (undernutrition), excess (overnutrition), or imbalance (malnutrition) of nutrients present in their food. The disease usually develops gradually because ...