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Culture and utilization of freshwater algae as protein source

dc.contributor.authorRodulfo, Bienvenida R.
dc.contributor.editorDogma Jr., Ireneo J.
dc.contributor.editorTrono Jr., Gavino C.
dc.contributor.editorTabbada, R. A.
dc.date.accessioned2011-06-10T03:31:09Z
dc.date.available2011-06-10T03:31:09Z
dc.date.issued1990
dc.identifier.citationRodulfo, B. R. (1990). Culture and utilization of freshwater algae as protein source. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 81-87). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9718511113
dc.identifier.urihttp://hdl.handle.net/10862/180
dc.description.abstractA discussion is presented on the commercial production of algae in mass culture conditions as a source of single-cell protein. Particular reference is made to the food situation in the Philippines, and research conducted by the Institute of Science and Technology regarding protein-rich algal strains suitable for commercial culture.en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectPhilippinesen
dc.titleCulture and utilization of freshwater algae as protein sourceen
dc.typeConference paperen
dc.citation.spage81
dc.citation.epage87
dc.citation.conferenceTitleCulture and use of algae in Southeast Asia. Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippinesen
dc.subject.asfaalgal cultureen
dc.subject.asfamass cultureen
dc.subject.asfaproteinsen


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