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Shrimp culture and the environment
dc.date.accessioned | 2015-11-13T07:18:18Z | |
dc.date.available | 2015-11-13T07:18:18Z | |
dc.date.issued | 1996 | |
dc.identifier.citation | Anon. (1996). Shrimp culture and the environment. Aqua Farm News, 14(1), 7-8, 18. | en |
dc.identifier.issn | 0116-6573 | |
dc.identifier.uri | http://hdl.handle.net/10862/2424 | |
dc.description.abstract | The paper discusses the impacts of shrimp culture to the environment in some countries in Asia. Specifically, it highlights the land requirements suitable for shrimp farming and the impacts of shrimp culture on mangroves. The positive effects of mangroves such as its filtering capacity and as a protective buffer are also discussed. | en |
dc.language.iso | en | en |
dc.publisher | Aquaculture Department, Southeast Asian Fisheries Development Center | en |
dc.subject | Penaeus | en |
dc.subject | Asia | en |
dc.title | Shrimp culture and the environment | en |
dc.type | magazineArticle | |
dc.citation.volume | 14 | |
dc.citation.issue | 1 | |
dc.citation.spage | 7 | |
dc.citation.epage | 8, 18 | |
dc.citation.journalTitle | Aqua Farm News | en |
dc.subject.asfa | brackishwater environment | en |
dc.subject.asfa | marine environment | en |
dc.subject.asfa | brackishwater aquaculture | en |
dc.subject.asfa | crustacean culture | en |
dc.subject.asfa | culture effects | en |
dc.subject.asfa | environmental impact | en |
dc.subject.asfa | land use | en |
dc.subject.asfa | mangroves | en |
dc.subject.asfa | pond culture | en |
dc.subject.asfa | shrimp culture | en |
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Aqua Farm News [286]