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Temporal changes in innate immunity parameters, epinecidin gene expression, and mortality in orange-spotted grouper, Epinephelus coioides experimentally infected with a fish pathogen, Vibrio harveyi JML1
Amar, Edgar C. 
; Faisan, Joseph P., Jr. ; ; Pakingking, Rolando V., Jr. (Elsevier, 2017)
; Faisan, Joseph P., Jr. ; ; Pakingking, Rolando V., Jr. (Elsevier, 2017)
Changes in innate immunity parameters and epinecidin mRNA transcript levels were examined to characterize the non-specific immune response of E. coioides to pathogenic V. harveyi JML1 isolated from affected cage-cultured ...
Development of a polymerase chain reaction (PCR) assay targeted to the dnaJ gene of Vibrio harveyi, a bacterial pathogen in Asian seabass, Lates calcarifer
; Pakingking, Rolando V., Jr. ; ; ; (Bioflux, 2011)
; ; ; (Bioflux, 2011)
Partial sequence of the dnaJ gene of Vibrio harveyi, which was isolated from diseased juvenile Asian seabass, Lates calcarifer was identified. The partial sequence of dnaJ gene of V. harveyi was 447 bp and shared at least ...
Screening of vibriosis in Asian seabass, Lates calcarifer using loop-mediated isothermal amplification (LAMP) assay
; Pakingking, Rolando V., Jr. ; (Bioflux Society, 2012)
; (Bioflux Society, 2012)
The aim of this study was to standardize a loop-mediated isothermal amplification (LAMP) assay for the detection of <i>Vibrio harveyi</i> , the causative agent of vibriosis in Asian seabass, <i>Lates calcarifer</i>. The ...
Vibrio harveyi-like bacteria associated with fin rot in farmed milkfish Chanos chanos (Forsskal) fingerlings in the Philippines
; Pakingking, Rolando V., Jr. ; ; (Elsevier, 2021-03)
; ; (Elsevier, 2021-03)
Milkfish (Chanos chanos) is a commercially important species widely cultured and consumed in the Philippines. It is a hardy fish but due to culture intensification, occurrence of bacterial disease is inevitable. The causative ...
Isolation of potential probionts from brackishwater enriched with high levels of carbon source
Caipang, Christopher Marlowe ; ; Pakingking, Rolando ; (Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, 2023-08)
; ; Pakingking, Rolando ; (Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, 2023-08)
The majority of shrimp producers utilize probiotics derived from terrestrial sources as part of their aquaculture management. The beneficial effects of terrestrial probiotics on shrimp may be affected due to environmental ...