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Journal: Aquaculture, Aquarium, Conservation and Legislation
Potential use of the sea lettuce Ulva lactuca replacing soybean meal in the diet of the black tiger shrimp Penaeus monodon juvenile
(Bioflux, 2015)
To evaluate the biological value of incorporating the sea lettuce Ulva lactuca meal in the diet of the black tiger shrimp (Penaeus monodon), 3 diets were fed to groups of shrimps containing two levels (15% and 30% replacement ...
Journal: Aquaculture
Supplemental feeding of Penaeus monodon juveniles with diets containing various levels of defatted soybean meal
(Elsevier, 1990)
Varying levels of defattedsoybeanmeal DSM (15, 25, 35, 45 and 55%) in supplementaldiets with approximately 40% crude protein and 10% crude fat were fed to tiger prawn juveniles in 1 m×1 m×1 m net cages set on the bottom ...
Journal: Aquaculture
Utilization of feed pea, Pisum sativum, meal as protein source in practical diets for juvenile shrimp, Penaeus monodon
(Elsevier, 2003)
The potential of feed pea meal as an alternative protein source to soybean meal in practical diets for the juvenile tiger shrimp, Penaeus monodon, was assessed in several experiments. Six isonitrogenous diets were formulated ...
Journal: Fisheries Research Journal of the Philippines
Supplement of various attractants to a practical diet for juvenile Penaeus monodon Fabricius
(Fisheries Research Society of the Philippines, 1983)
Practical diets supplemented with krill meal (5%), earthworm meal (5%), glycine (2%), sucrose (5%) or mussel extract as an attractant were fed for eight weeks to juvenile Penaeus monodon. The major protein sources of the ...
Journal: Aquaculture
Growth and survival of Penaeus monodon juveniles fed a diet lacking vitamin supplements in a modified extensive culture system
(Elsevier, 1992)
<i>Penaeus monodon</i> juveniles with mean initial weight from 0.11 to 0.17 g were fed diets with and without vitamin supplement. The diets contained 34% protein and 8% fat. The animals were stocked at 5/m<sup>2</sup> in ...
Journal: Aquaculture
The response of Penaeus monodon juveniles to varying protein/energy ratios in test diets
(Elsevier, 1986)
Two sets of factorial experiments were conducted for 8 weeks to determine the response of Penaeus monodon juveniles (average weights = 0.60 ± 0.16 g and 0.80 ± 0.05 g) to diets containing various protein/energy ratios. The ...
Journal: Aquaculture
Growth and mid-gut cells profile of Penaeus monodon juveniles fed water-soluble-vitamin deficient diets
(Elsevier, 1989)
Growth and changes in the mid-gut cell morphology of Penaeus monodon juveniles were evaluated after feeding for 35 days with semi-purified diets deficient in water-soluble vitamins. Diets were prepared by deleting one ...
Journal: The Israeli Journal of Aquaculture-Bamidgeh
L-ascorbyl-2-phosphate Mg as source of vitamin C for juvenile Penaeus monodon
(Society of Israeli Aquaculture and Marine Biotechnology, 1994)
Phosphated ascorbic acid (MAP), a stable vitamin C derivative, was used in practical diets for Penaeus monodon (wet weight, 126-254 mg) as a source of vitamin C. In Experiment I, the levels were from 0 to 1,500 ppm MAP. ...
Journal: The Israeli Journal of Aquaculture-Bamidgeh
Growth and survival of juvenile tiger shrimp fed diet where fish meal is partially replaced with papaya (Carica papaya L.) or camote (Ipomea batatas Lam.) leaf meal
(Society of Israeli Aquaculture and Marine Biotechnology, 1995)
Fish meal is the major protein source in shrimp and fish diets but its continuous use would make it scarce and expensive. There are, however, potential substitutes like soybean or leaf meals. Papaya or camote leaf meals ...
Journal: Aquaculture
Methionine requirement of juvenile tiger shrimp Penaeus monodon Fabricius
(Elsevier, 1996)
An 8-week feeding trial was conducted to determine the dietary requirement of postlarval Penaeus monodon for the sulfur-containing amino acid methionine. Shrimp postlarvae (mean weight 21 ± 0.3 mg) were reared in 40-1 ...