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Journal: Aquaculture, Aquarium, Conservation and Legislation
Potential use of the sea lettuce Ulva lactuca replacing soybean meal in the diet of the black tiger shrimp Penaeus monodon juvenile
(Bioflux, 2015)
To evaluate the biological value of incorporating the sea lettuce Ulva lactuca meal in the diet of the black tiger shrimp (Penaeus monodon), 3 diets were fed to groups of shrimps containing two levels (15% and 30% replacement ...
Journal: Asian Fisheries Science
Effect of fatty acid composition of broodstock diet on tissue fatty acid patterns and egg fertilization and hatching in pond-reared Penaeus monodon
(Asian Fisheries Society, 1989)
The effect of dietary fatty acid composition on tissue fatty acid patterns and Penaeus monodon was evaluated with the use of 3 practical diets. Diets were formulated to contain the same basal components but with various ...
Journal: Crustaceana
Seasonal variation in food and feeding of Penaeus monodon Fabricius (Decapoda, Natantia)
(E.J. Brill, 1982)
A preliminary study on feeding habits of P. monodon F. (cf. Marte, 1980) indicated seasonal variations in feeding in this species. Similar observations have been reported for P. aztecus Ives and P. duorarum Burkenroad. The ...
Journal: Aquaculture
Growth, survival and macronutrient composition of Penaeus monodon Fabricius larvae fed with Chaetoceros calcitrans and Tetraselmis chuii
(Elsevier, 1982)
Penaeus monodon larvae were reared from zoea<sub>1</sub> (Z<sub>1</sub>) to mysis<sub>3</sub> (M<sub>3</sub>) using two different algal feeds, Chaetocero calcitrans and Tetraselmis chuii. Artemia nauplii were added to both ...
Journal: Aquaculture
Effect of storage temperature on the quality of diets for the prawn, Penaeus monodon Fabricius
(Elsevier, 1989)
The effect of storage temperature was evaluated on the basis of growth response of prawns fed for 10 weeks with diets stored at 0°C, 10°C, 28°C-31°C (ambient temperatures) and 40°C for a period of 10 weeks. Prawns were ...
Journal: Marine Biology
Use of kappa-carrageenan microbound diet (C-MBD) as feed for Penaeus monodon larvae
(Springer Verlag, 1989)
The performance of an artificial practical diet, kappa-carrageenan microbound diet (C-MBD) was assessed on Penaeus monodon larvae at the SEAFDEC Broodstock and Maturation Experimental Laboratory in March 1986. Shrimps were ...
Journal: Kalikasan, The Philippine Journal of Biology
Evaluation of various protein sources for Penaeus monodon postlarvae
(University of the Philippines, Los Baños, 1979)
Penaeus monodon postlarvae with an average weight of 15.61 mg each were fed fresh brown mussel meat and artificial diets containing casein, shrimp meal, squid meal and Spirulina as protein sources at a daily rate of 20 per ...
Journal: Aquaculture
Midgut gland as monitor organ for the nutritional value of diets in Penaeus monodon (Decapoda)
; ; Quinitio, Emilia T. 
; (Elsevier, 1985)
; (Elsevier, 1985)
Midgut gland cells of Penaeus monodon postlarvae were investigated by electron microscopy after starvation and refeeding with different diets.
Well nourished postlarvae could be starved for 5 days without irreversible ...
Journal: Aquaculture
Supplemental feeding of Penaeus monodon juveniles with diets containing various levels of defatted soybean meal
(Elsevier, 1990)
Varying levels of defattedsoybeanmeal DSM (15, 25, 35, 45 and 55%) in supplementaldiets with approximately 40% crude protein and 10% crude fat were fed to tiger prawn juveniles in 1 m×1 m×1 m net cages set on the bottom ...
Journal: Aquaculture
Changes in shrimp feed quality and effects on growth and survival of Penaeus monodon juveniles
(Elsevier, 1997)
Five practical shrimp diets were formulated to contain 1, 10, 20, 50, and 100 g tetraethoxypropane (TEP) kg<sup>−1</sup> diet. A diet with no added TEP served as the control. Diets were fed to Penaeus monodon (average ...