Fry and fingerling collection and handling
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A review is made of methods and practices of collection, storage, transport and acclimation of milkfish (Chanos chanos ) fry and fingerlings in various countries. Factors affecting catch and survival are examined.
Villaluz, A. C. (1986). Fry and fingerling collection and handling. In C.-S. Lee, M. S. Gordon, & W. O. Watanabe (Eds.), Aquaculture of milkfish (Chanos chanos): State of the Art (pp. 153-180). Waimanalo, Hawaii, USA: The Oceanic Institute.
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Emata, Arnil C. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)Most of the fish research at SEAFDEC AQD in 1992-1994 was on milkfish. Studies were conducted on year-round spawning through hormonal or environmental manipulation; optimum lipid and protein levels and ration size for ...
Digestibility and effective level of meat and bone meal in formulated diet for milkfish, Chanos chanos Forsskal, grown in fresh and seawater Catacutan, Mae R.; Pagador, Gregoria; Maceren-Pates, Mercedes D. (Masyarakat Akuakultur Indonesia (MAI), 2015)The efficient level of MBM for good growth and survival of milkfish, Chanos chanos Forsskal, without histological changes in tissues (liver, intestine, muscle, kidney and brain) was determined in both freshwater (FW) and ...
Notes on the pigmentation pattern in the larval developmental stages of laboratory-reared milkfish Buri, P. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1978)Milkfish fry were artificially bred and reared in the laboratory and the pigmentation pattern of the different developmental stages of the larvae are described in detail, with illustrations.