Search
Now showing items 1-10 of 16
Orchestrating the southeast Asian aquaculture towards sustainability: SEAFDEC initiative
(Secretariat, Southeast Asian Fisheries Development Center, 2015)
Three years after the Philippines became a signatory to the Agreement Establishing the Southeast Asian Fisheries Development Center (SEAFDEC) in January 1968, the Philippine Government submitted a Position Paper during the ...
Supporting ASEAN good aquaculture practices: Preventing the spread of trans-boundary aquatic animal diseases
(Secretariat, Southeast Asian Fisheries Development Center, 2016)
The FAO Fishery Statistics had indicated that Asia is the top producer of fish and fishery products from both capture fisheries and aquaculture. Specifically, Southeast Asia had contributed 9-31% of the total aquaculture ...
Potentials and prospects of Southeast Asian eel resources for sustainable fisheries and aquaculture development
(Secretariat, Southeast Asian Fisheries Development Center, 2014)
The world demand for river eels has been increasing mainly because of the market expansion of some delicacies such as the kabayaki (broiled eel with sweet soy sauce) in East Asia. While most of the world’s eel production ...
Promoting sustainable aquaculture development to increase fish supply and improve livelihoods of rural people in Southeast Asia
(Secretariat, Southeast Asian Fisheries Development Center, 2011)
SEAFDEC Regional Fish Disease Program: Safeguarding the quality of aquaculture products and environmental integrity of the southeast Asian region
(Secretariat, Southeast Asian Fisheries Development Center, 2009)
Promoting responsible aquaculture for the sustainable production of soft-shell crabs
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
Soft-shell crabs command a high price because these could be eaten whole when cooked. Myanmar, Viet Nam, and Thailand are among the Southeast Asian countries that produce considerable quantities of soft-shell crabs mostly ...
Sustaining environmental integrity in the midst of intensified aquaculture development
(Secretariat, Southeast Asian Fisheries Development Center, 2015)
The escalating aquaculture production from Southeast Asia during the past decades seems inevitable notwithstanding its significant contribution to economic growth and guaranteed food security of the countries in the region. ...
SEAFDEC AQD: Facilities and activities
(World Aquaculture Society, 2002)
As an R & D complex in aquaculture that can conduct replicated studies in marine waters, brackish water and freshwater, be it in aquaria, large tanks, earthen ponds or cages, there are not that many institutions in the ...
Retaining our mangrove greenbelt: Integrating mangroves and aquaculture
(Secretariat, Southeast Asian Fisheries Development Center, 2004)
Although multilateral agencies in Southeast Asia have long been promoting that mangroves, and other wetlands, are wastelands to be put into better use, such as conversion to ponds. However, there is a need for Mangrove ...
Reducing rural poverty and improving lives through sustainable aquaculture: AQD's 40-year saga of mustering strength and expertise for technology development
(Secretariat, Southeast Asian Fisheries Development Center, 2013)
Recognizing the need to promote fisheries development for improving the economies of Southeast Asian countries, the Second Ministerial Conference for the Economic Development of Southeast Asia held in Manila, Philippines ...