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Journal: Fish for the People
Retaining our mangrove greenbelt: Integrating mangroves and aquaculture
Primavera, Jurgenne 
(Secretariat, Southeast Asian Fisheries Development Center, 2004)
(Secretariat, Southeast Asian Fisheries Development Center, 2004)
Although multilateral agencies in Southeast Asia have long been promoting that mangroves, and other wetlands, are wastelands to be put into better use, such as conversion to ponds. However, there is a need for Mangrove ...
Journal: Fish for the People
Meeting social and economic challenges in Southeast Asian aquaculture: Targeting rural aquaculture development for poverty alleviation
(Secretariat, Southeast Asian Fisheries Development Center, 2012)
In 2010, five Southeast Asian countries led by Vietnam and followed by Indonesia, Thailand, Myanmar, and the Philippines, have successfully joined the ranks of the world’s top 10 producers of food fish from aquaculture. ...
Journal: Fish for the People
Supporting ASEAN good aquaculture practices: Utilization of alternative protein sources for aquafeed to minimize pressure on fishery resources
Mamauag, Roger Edward (Secretariat, Southeast Asian Fisheries Development Center, 2016)
(Secretariat, Southeast Asian Fisheries Development Center, 2016)
Aquaculture industry of Southeast Asia has been expanding steadily as a result of an increasing demand of food fish in the region as well as in the global scale. Aside from its contribution to the world’s fisheries, the ...
Journal: Fish for the People
Orchestrating the southeast Asian aquaculture towards sustainability: SEAFDEC initiative
(Secretariat, Southeast Asian Fisheries Development Center, 2015)
Three years after the Philippines became a signatory to the Agreement Establishing the Southeast Asian Fisheries Development Center (SEAFDEC) in January 1968, the Philippine Government submitted a Position Paper during the ...
Journal: Fish for the People
Potentials and prospects of Southeast Asian eel resources for sustainable fisheries and aquaculture development
(Secretariat, Southeast Asian Fisheries Development Center, 2014)
The world demand for river eels has been increasing mainly because of the market expansion of some delicacies such as the kabayaki (broiled eel with sweet soy sauce) in East Asia. While most of the world’s eel production ...
Journal: Fish for the People
Promoting sustainable aquaculture development to increase fish supply and improve livelihoods of rural people in Southeast Asia
(Secretariat, Southeast Asian Fisheries Development Center, 2011)
Journal: Fish for the People
Sustainable tilapia farming: a challenge to rural development
; ; Eguia, Maria Rowena R. ; ; (Secretariat, Southeast Asian Fisheries Development Center, 2008)
; ; (Secretariat, Southeast Asian Fisheries Development Center, 2008)
The availability of improved Nile tilapia strains is a major factor that has opened up new avenues for renewed growth in the tilapia industry especially in the rural sector. This was hailed as a positive development in the ...
Journal: Agriculture Magazine
Sandfish culture technology developed
(Manila Bulletin Publishing Corporation, 2011-02)
Journal: Fish for the People
Sustaining environmental integrity in the midst of intensified aquaculture development
(Secretariat, Southeast Asian Fisheries Development Center, 2015)
The escalating aquaculture production from Southeast Asia during the past decades seems inevitable notwithstanding its significant contribution to economic growth and guaranteed food security of the countries in the region. ...
Journal: Fish for the People
Reducing rural poverty and improving lives through sustainable aquaculture: AQD's 40-year saga of mustering strength and expertise for technology development
(Secretariat, Southeast Asian Fisheries Development Center, 2013)
Recognizing the need to promote fisheries development for improving the economies of Southeast Asian countries, the Second Ministerial Conference for the Economic Development of Southeast Asia held in Manila, Philippines ...