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Towards sustainable aquaculture in the ASEAN region
(Secretariat, Southeast Asian Fisheries Development Center, 2007)
Towards reviving the production of Philippine native aquatic species
(Secretariat, Southeast Asian Fisheries Development Center, 2019)
The overexploitation of native aquatic species mainly for household consumption, not to mention the habitat loss and introduction of invasive alien species in major inland water bodies of the Philippines, has resulted in ...
Meeting social and economic challenges in Southeast Asian aquaculture: Targeting rural aquaculture development for poverty alleviation
(Secretariat, Southeast Asian Fisheries Development Center, 2012)
In 2010, five Southeast Asian countries led by Vietnam and followed by Indonesia, Thailand, Myanmar, and the Philippines, have successfully joined the ranks of the world’s top 10 producers of food fish from aquaculture. ...
Supporting ASEAN good aquaculture practices: Utilization of alternative protein sources for aquafeed to minimize pressure on fishery resources
(Secretariat, Southeast Asian Fisheries Development Center, 2016)
Aquaculture industry of Southeast Asia has been expanding steadily as a result of an increasing demand of food fish in the region as well as in the global scale. Aside from its contribution to the world’s fisheries, the ...
Utilizing alternative ingredients in aquafeeds for sustainable aquaculture
(Secretariat, Southeast Asian Fisheries Development Center, 2017)
Aquaculture is considered as the key to ensuring enough food protein to feed the growing world population (FAO, 2014). It is expected that the global food demand will increase to 70% in 2050. Aquaculture is touted as the ...
Initiating resource enhancement of seahorses: A case study at Sagay marine reserve in central Philippines
(Secretariat, Southeast Asian Fisheries Development Center, 2017)
Seahorses (Hippocampus spp.) are commonly found in tropical coral reefs as well as in lagoons and estuaries, and are highly exploited for their high price, resulting in the listing of these seahorses in the International ...
Establishing adaptive strategies towards a climate-resilient seaweed farming: A case in Panobolon Island, Guimaras, Philippines
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
Seaweeds are ecologically important primary producers, competitors, and ecosystem engineers (Harley et al., 2012), support complex food webs in coastal zones, and provide habitats and food for associated organisms, from ...
Promoting responsible aquaculture for the sustainable production of soft-shell crabs
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
Soft-shell crabs command a high price because these could be eaten whole when cooked. Myanmar, Viet Nam, and Thailand are among the Southeast Asian countries that produce considerable quantities of soft-shell crabs mostly ...
The filter net [tangab] fishery in Iloilo Strait, Philippines: Food and livelihood for coastal communities in the midst of waste of non-target fishery resources
(Secretariat, Southeast Asian Fisheries Development Center, 2008)
The Philippines is home to a mixed of blessings: an enormous marine biodiversity, a tremendous variety of fishery enterprises, and about 50 million coastal residents who mostly fish and eat fish. So many animals and so ...
Science and environment education: Aquaculture in focus
(Secretariat, Southeast Asian Fisheries Development Center, 2007)