Pencarian
Now showing items 221-230 of 231
Series: JIRCAS Working Report; No. 44
Analysis of the sustainability of extensive and intensive methods in brackish water fishpond culture primarily producing shrimp in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2006)
This study is an investigation of the aquaculture methods used in brackish water fishpond culture mainly producing shrimp in the Philippines, Thailand and Malaysia. Extensive methods are practiced in the Philippines and ...
Series: JIRCAS Working Report; No. 56
Comparative analysis of pattern of fishcage culture using marine/brackish water in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2007)
Production by fishcage culture using marine/brackish water has increased drastically since the mid-1980s, when the technology for developing sea bass hatchery fry was established. In the 1990s, it grew further, due to the ...
Series: JIRCAS Working Report; No. 56
Comparative analysis of small-scale aquaculture industry in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2007)
In many Southeast Asian countries, coastal fishing villages are increasingly encouraging their inhabitants to start small-scale aquaculture as a way of reducing the labor involved in fishing and diversifying their sources ...
Sustaining aquaculture by developing human capacity and enhancing opportunities for women
(FAO; NACA, 2012)
People are at the heart of sustaining aquaculture. Development of human capacity and gender, therefore, is an important human dimension. Human capacity development (HCD) was a major thrust of the 2000 Bangkok Declaration ...
Series: FAO fisheries and aquaculture proceedings; 31
Resiliency of small-holder fishfarmers to climate change and market prices in selected communities in the Philippines
(FAO, 2013)
A rapid assessment of the resiliency of small-holder fishfarmers in selected communities in the Philippines was conducted to gather the fishfarmers’ observations and insights about climate change and market prices, and the ...
Impacts of aquaculture on fish biodiversity in the freshwater lake Laguna de Bay, Philippines
(Wiley, 2016)
Laguna de Bay is the largest inland water body in the Philippines, being used predominantly for aquaculture and open water fisheries. Aquaculture in the lake began decades ago, with many changes in the lake ecosystem having ...
Complex patterns of genetic structure in the sea cucumber Holothuria (Metriatyla) scabra from the Philippines: implications for aquaculture and fishery management
(Frontiers Media, 2024-06-04)
The sandfish <i>Holothuria (Metriatyla) scabra</i>, is a high-value tropical sea cucumber harvested from wild stocks for over four centuries in multi-species fisheries across its Indo-Pacific distribution, for the global ...
Field evaluation of hydrogen peroxide bath technique for controlling sea lice (Lepeoptheirus spinifer) infestation in snubnose pompano (Trachinotus blochii)
(Elsevier, 2024-08)
Sea lice infestations can pose significant challenges in the aquaculture sector, affecting fish health and overall production. In the search for effective and eco-friendly solutions, hydrogen peroxide bath treatment has ...
Effect of aquaculture on world fish supplies
(Nature Publishing Group, 2000)
Global production of farmed fish and shellfish has more than doubled in the past 15 years. Many people believe that such growth relieves pressure on ocean fisheries, but the opposite is true for some types of aquaculture. ...
Establishing a community-based sea cucumber ranch: Merging science with local knowledge
(Secretariat, Southeast Asian Fisheries Development Center, 2024-07)
Sea cucumbers are expensive, but natural wild stocks are overfished, especially in the tropics. This is why sea cucumber farming is increasingly gaining popularity worldwide, aside from the anticipated high economic gains ...