Search
Now showing items 1-10 of 254
Series: FAO fisheries and aquaculture technical paper; No. 583
On-farm feed management practices for Nile tilapia (Oreochromis niloticus) in the Philippines
(Food and Agriculture Organization, 2013)
The contribution of the Philippines to tilapia production in Asia has increased steadily in the past five years as it addresses hunger and poverty alleviation in the region. Commercial tilapia aquaculture in the Philippines ...
Grouper aquaculture R&D in the Philippines
(Asian Fisheries Society; World Aquaculture Society; The Fisheries Society of Taiwan; National Taiwan Ocean University, 2008)
Culture of groupers in ponds and floating net cages has been practiced for many years in the Philippines. Unsustainable culture practices such as dependence on wild caught seeds, use of trash fish, use of high stocking ...
Series: Asia-Pacific Marine Finfish Aquaculture Network; Publication No. 2005–01
A guide to small-scale marine finfish hatchery technology
(Network of Aquaculture Centres in Asia-Pacific, 2005)
Recent improvements in hatchery production technology for high-value marine finfish species such as groupers have led to an increased interest in setting up hatcheries to produce fingerlings for aquaculture. Small-scale ...
Milkfish (Chanos chanos) fingerling production in freshwater ponds with the use of natural and artificial feeds
Milkfish fry were reared to fingerling size in freshwater ponds. For the first experiment, fish were fed the blue-green algae Oscillatoria inoculated and grown in the ponds, Oscillatoria supplemented with a fishmeal-based ...
Infectious diseases of warmwater fish in fresh water
(CABI Publishing, 2014)
This chapter presents the viral, bacterial, pseudofungal and parasitic diseases in cultured warm freshwater fish. Focus is given on the distribution, causative agent, pathology, diagnosis, prevention and control of these diseases.
The genetic improvement of farmed tilapias project: Impact and lessons learned
(Springer, 2010)
In response to challenges that the developing world confront on food security and malnutrition, the last two decades have witnessed increased efforts in genetic improvement to enhance production traits of commercially ...
Quantitative and qualitative analyses of the bacterial microbiota of tilapia (Oreochromis niloticus) cultured in earthen ponds in the Philippines
(Springer Verlag, 2015)
The quantity and composition of the bacterial microbiota in the rearing water, sediment, gills and intestines of tilapia Oreochromis niloticus collected every 2 weeks from Day 30 to Day 120 after stocking for grow-out ...
The rabbitfishes
(Elsevier, 1995)
Sustainable tilapia farming: a challenge to rural development
(Secretariat, Southeast Asian Fisheries Development Center, 2008)
The availability of improved Nile tilapia strains is a major factor that has opened up new avenues for renewed growth in the tilapia industry especially in the rural sector. This was hailed as a positive development in the ...
Understanding community-based aquaculture through participatory approaches
(Southeast Asian Fisheries Development Center, 2008)