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Series: Aquaculture extension manual; No. 66
Tilapia culture: The basics
Romana-Eguia, Maria Rowena R. 
; ; Pakingking, Rolando V., Jr. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2020-07)
; ; Pakingking, Rolando V., Jr. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2020-07)
This new aquaculture extension manual revisits the basics of tilapia culture with updated information on the grow-out technology in cages and ponds. Updated cost and returns analyses were also included to guide farmers ...
Series: Aquaculture extension manual; No. 22
Pagpapalaki ng tilapya
; Romana-Eguia, Maria Rowena R. ; Basiao, Zubaida (Aquaculture Department, Southeast Asian Fisheries Development Center, 2001-07)
; Basiao, Zubaida (Aquaculture Department, Southeast Asian Fisheries Development Center, 2001-07)
The manual discusses tilapia culture methods in concrete tanks, net cages, and fishponds. It details the species of tilapia cultured in the Philippines, which include Oreochromis niloticus, O. mossambicus, O. aureus. It ...
Series: Aquaculture extension manual; No. 36
Tilapia farming in cages and ponds
; Romana-Eguia, Ma. Rowena R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)
This 40-page manual describes the farming practices for tilapia in cages, pens, ponds, and tanks. Also details selection of quality seedstock, maintenance of stock (feeding, water management), and harvesting. A list of ...
Series: Aquaculture extension manual; No. 71
Culture of natural food for farmed freshwater fish and prawn larvae
; ; Aya, Frolan ; Romana-Eguia, Maria Rowena R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2023-01)
; Romana-Eguia, Maria Rowena R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2023-01)
This manual describes the various methods for culturing microalgae and other natural food organisms fed to freshwater fish/prawn larvae that are produced and reared in hatcheries. Hence, it will encourage/ promote the use ...