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Live food: A lesser known essential
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2003)
This article is a short discussion of the requirements for live food production in aquaculture and a brief presentation of the processes involved.
Trochus: the mollusc for buttons
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Spat collection
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)
Knowing Asian aquaculture and fisheries
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998-08)
This article is the last of four parts.
Sustainability in aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)
Sustainable aquaculture in Asia is discussed, considering in particular the loss of mangroves associated with the rapid increase in production of cultured shrimp. Southeast Asia's development and population growth brought ...
Revisiting the Philippine shrimp industry
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)
The LIPASECU experience
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)
The broodstock floating cages of AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)
Farming the giant clam
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Mangrove-friendly aquaculture: A community research project
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)