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Ludevese-Pascual, G., Laranja, J. L., Ahmed, F., Amar, E., De Troch, M., Bossier, P., & De Schryver, P. (2020). Lipids and fatty acid composition in the crustacean model organism Artemia sp. as influenced by poly‐β‐hydroxybutyrate (PHB) supplementation. Aquaculture Nutrition, 26(6), 2235-2244.

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