Utilization of seaweeds in Thailand
Share
Abstract
Different seaweeds harvested from natural stocks are utilized in Thailand as human food and animal feed and for medicinal purpose and extraction of crude agar. Gracilaria and Porphyra are the most exploited commercially. Commercial cultivation through seaweed farming is recommended.
Suggested Citation
Lewmanomont, K. (1990). Utilization of seaweeds in Thailand. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 27-30). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Type
Conference paperISBN
9718511113Koleksi
Related items
Showing items related by title, author, creator and subject.
-
Navigating risks and uncertainties: Risk perceptions and risk management strategies in the Philippine seaweed industry
(Elsevier, 2021-04)The Philippine seaweed industry is affected by multiple but interrelated risks. Farmers mainly encountered environment-related risks (e.g. disease, pest infestations) which, if unmanaged, could result to production failure. ... -
Status of seaweed farming in Region 9
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002) -
What you should know about seaweeds
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1991)
