Amino acid analysis of P. monodon muscle
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Abstract
Figures for the amino acid composition of Penaeus monodon, are tabulated, and compared to those for white tuna meat.
Suggested Citation
Catedral, F. F., & Dy-Peñaflorida, V. A. (1977). Amino acid analysis of P. monodon muscle. SEAFDEC Aquaculture Department Quarterly Research Report , 1(4), 1-2. http://hdl.handle.net/10862/2302
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