Stock enhancement in Japan and Taiwan
dc.contributor.author | Adan, R. I. Y. | |
dc.date.accessioned | 2013-11-28T05:55:00Z | |
dc.date.available | 2013-11-28T05:55:00Z | |
dc.date.issued | 2001 | |
dc.identifier.citation | Adan, R. I. Y. (2001). Stock enhancement in Japan and Taiwan. SEAFDEC Asian Aquaculture, 23(5-6), 20-21, 40. | en |
dc.identifier.issn | 0115-4974 | |
dc.identifier.uri | http://hdl.handle.net/10862/1766 | |
dc.description.abstract | Stock enhancement has been recognized as one of the essential strategies that can sustain and increase the resources of coastal fisheries. It has been practiced for over a century, with more than 100 species released to date in worldwide programs. Among the countries in Asia, Japan and Taiwan have already established the practice of stock enhancement. Details are given of the main species, number or seedstock produced and released in 1996 in Japan. The species released by the Taiwan Fisheries Research Institute 1976-1995 are also described. | en |
dc.language.iso | en | en |
dc.publisher | Aquaculture Department, Southeast Asian Fisheries Development Center | en |
dc.subject | Japan | en |
dc.subject | Taiwan Province of China | en |
dc.title | Stock enhancement in Japan and Taiwan | en |
dc.type | magazineArticle | en |
dc.citation.volume | 23 | |
dc.citation.issue | 5-6 | |
dc.citation.spage | 20 | |
dc.citation.epage | 21, 40 | |
dc.citation.journalTitle | SEAFDEC Asian Aquaculture | en |
dc.subject.asfa | marine fisheries | en |
dc.subject.asfa | stocking (organisms) | en |
dc.subject.asfa | mariculture | en |
dc.subject.asfa | hatcheries | en |
dc.subject.asfa | fishery resources | en |
dc.subject.asfa | resource management | en |
dc.subject.asfa | seed production | en |