Product development: Market depends on good processing

dc.date.accessioned	2015-11-19T03:46:21Z
dc.date.available	2015-11-19T03:46:21Z
dc.date.issued	1996
dc.identifier.citation	Southeast Asian Fisheries Development Center, Aquaculture Department (1996). Product development: Market depends on good processing. Aqua Farm News, 14(6), 18-19.	en
dc.identifier.issn	0116-6573
dc.identifier.uri	http://hdl.handle.net/10862/2449
dc.description.abstract	The article presents the harvesting techniques, and handling and processing of cultured carps. Carps are harvested similarly with all other species in tropical countries while temperate countries, winter season is much considered. Water quality is an important factor to be considered because it can affect the hygienic and organoleptic quality of fish. Carps were commonly sold live, filleted, cut into sticks, frozen, used as breaded sticks, canned, bottled, and smoked.	en
dc.language.iso	en	en
dc.publisher	Aquaculture Department, Southeast Asian Fisheries Development Center	en
dc.subject	Cyprinidae	en
dc.title	Product development: Market depends on good processing	en
dc.type	magazineArticle
dc.citation.volume	14
dc.citation.issue	6
dc.citation.spage	18
dc.citation.epage	19
dc.citation.journalTitle	Aqua Farm News	en
dc.subject.asfa	inland water environment	en
dc.subject.asfa	fish handling	en
dc.subject.asfa	freshwater aquaculture	en
dc.subject.asfa	freshwater fishes	en
dc.subject.asfa	harvesting	en
dc.subject.asfa	processing fishery products	en
dc.subject.asfa	product development	en
dc.subject.asfa	water quality	en
dc.contributor.corporateauthor	Southeast Asian Fisheries Development Center, Aquaculture Department
dc.subject.scientificName	Hypophthalmichthys nobilis