Fishing gear for prawn and shrimp used in the Philippines today
- Global styles
- MLA
- Vancouver
- Elsevier - Harvard
- APA
- Help

Date
1980Author
Page views
8,481ASFA keyword
AGROVOC keyword
Taxonomic term
Metadata
Show full item record
Share
Abstract
This paper describes various types of shrimping and prawning gear and devices, most of which have been traditionally used in the Philippines, with some ecological notes. This study provides basic information on prawn culture and fry collection, which will be useful for private fishpond operators and workers.
Description
The report describes the different gears used for collecting penaeids which have been traditionally used in the Philippines. Twenty gears are presently found throughout the Philippines: nine for collecting sugpo fry and 13 for capturing adult prawns. Thirty-six figures are included in this report. The illustrations were done by Mr. Panfilo Legazpi, Jr., a scientific illustrator at SIA, based on colored photographs and actual observations.
Also in: Compilation of JICA Expert Activities at SEAFDEC, Aquaculture Department (1974-1985) by S. Fukumoto, Japan International Cooperation Agency (JICA) 1989, pp 63-75.
Suggested Citation
Motoh, H. (1980). Fishing gear for prawn and shrimp used in the Philippines today. (Technical Report No. 5). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Type
Technical ReportISSN
0115-4710Series
Technical report / SEAFDEC Aquaculture Department; 5Format
43 p. : ill.
Collections
- Technical Reports [13]
Related items
Showing items related by title, author, creator and subject.
-
Transboundary aquatic animal diseases: History and impacts in ASEAN aquaculture
Leaño, Eduardo M. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2019)Aquaculture is one of the important sectors in the economy of most Asia-Pacific countries. However, majority of aquaculture farms are small-scale and most often lack the necessary facilities to comply with or are not well informed of the product standards imposed by concerned authorities, especially for international trade. Most countries in the region have a high reliance on aquatic animals as the major source of protein for their populations. In the past 20 years, farming of shrimp and fish for export has become a major employer and revenue earner for many countries in the region. Aquaculture is a major employer, contributes significantly to national economies, assists in poverty reduction, and is an important element in food security and other national development priorities. Aquaculture has developed rapidly in the region and is now a significant component in the national economies of many countries. However, recent disease events in fish and shrimp farming have indicated that preparedness and response measures are lacking, contributing to spread of disease across large areas of the countries involved. The growth of aquaculture in recent decades has been dependent on the international movement of aquatic animals and, in particular, the introduction of non-native species. The movement of live aquatic animals and their products has the potential to spread pathogens from one country or region to another, which may result to disease outbreaks. In shrimps as example, most major disease outbreaks were associated with the movement of live animals (broodstock, nauplii and postlarvae) when the patterns of disease spread were analyzed. Many aquatic animal diseases, once established, are often difficult to treat or to eliminate. Over the past 30 years, the Asia-Pacific region has been swept by a number of devastating diseases of aquatic animals which have caused massive economic and social losses. These include spread and outbreaks of infection with Aphanomyces invadans (EUS) in freshwater fish, viral nervous necrosis (VNN) in marine fish, viral hemorrhagic septicaemia (VHS) in marine and freshwater fish, and several viral diseases in shrimps such as white spot disease (WSD), white tail disease (WTD), yellow head disease (YHD) and infectious myonecrosis (IMN) among others. This demonstrates the vulnerability of the aquaculture industry as well as the wild populations to disease emergence in the region. The impacts of these diseases have been aggravated by the lack of effective preparedness and response whenever diseases emerge. Although some national, regional and international actions towards disease emergencies have paved way to disease spread prevention in recent years (e.g. Acute hepatopancreatic necrosis diseases; AHPND), there are still several emerging diseases that need to be considered by aquaculture-producing countries, especially in the ASEAN, through a harmonized and effective emergency preparedness and disease response. -
A further note to “fishing gear for prawn and shrimp used in the Philippines today”
Motoh, Hiroshi (Carcinological Society of Japan, 1983)Motoh (1980) reported 9 and 13 kinds of shrimping gear for the fry and the adult respectively, of which most of them are indigenously used today in the Philippines. Howerver, druing the continued ecological survey of penaeids in the country conducted by him and his staff, six kinds of shrimping gear or devices were additionally found by them, which have been used traditionally in the country. The reasons that the present author intends to introduce the gear or devices are as follwos: 1) To record theses unque devices from the nature conservation point of view, which were invented by local people through their long experiences, though devices been forgotten due to their poor catching effectiveness, and 2) To recommend the continuous use of these devices by local people, which impose much less construction technique and energy on the users compared to modern mechanized catching tools. -
Series: Technical report / SEAFDEC Aquaculture Department; No. 4
Traditional devices and gear for collecting fry of "sugpo" giant tiger prawn, Penaeus monodon in the Philippines
Motoh, Hiroshi (Aquaculture Department, Southeast Asian Fisheries Development Center, 1980)Eight typical devices and gears for catching the wild fry of the giant tiger prawn, Penaeus monodon, locally called sugpo are described and illustrated. There are three stationary ones vis. fry lure, fry filter net and set fry trap, and five mobile ones viz. scoop net, fry scare line, fry seine, triangular net, and fry bulldozer. These have been used traditionally in the Philippines. This design and manner of operation are adapted to the behaviors and habits of the sugpo fry such as clinging and incursion with the incoming tidal current in mangrove creeks or at the mouth of the brackish river.






