Oyster culture: Hatchery production of single spats slipper-shaped oyster Crassostrea iredalei
This manual intends to provide information on the techniques, processes, and recommend practices on hatchery production of single spats slipper-shaped oyster Crassostrea iredalei. This will serve as a guide for hatchery operators and shellfish farmers on the production and profitability of safe and quality single spats oyster for grow-out culture.
Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development. (2021). Oyster culture: Hatchery production of single spats slipper-shaped oyster Crassostrea iredalei. Los Baños, Laguna, Philippines: DOST-PCAARRD.
ชุดPCAARRD Information Bulletin; No. 113/2021
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Nair, Devakie (Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)For centuries, several edible mollusc species are being collected for food by coastal communities from these mangrove ecosystems. The most common molluscs collected are cockles, various species of oysters, clams and ...
De Castro-Mallare, Teresa R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)Mollusc research at the Aquaculture Department of the Southeast Asian Fisheries Development Center started in 1975 and focused on two commercially important mangrove-associated bivalves, the slipper-shaped oyster (Crassostrea ...
Samonte, Giselle P. B.; Siar, Susana V.; Ortega, Rolando S.; Espada, Larni T. (Asian Fisheries Society, 1994)Among the economically important bivalves, the slipper oyster (Crassostrea iredalei) and green mussel (Perna viridis) are predominantly being farmed in the Philippines. Oyster and mussel farms in the Western Visayas region ...