Biology and culture of sea bass (Lates calcarifer)
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Information is presented regarding the biology and culture of Lates calcarifer in order to serve as a practical guide for extension workers and farmers. Hatchery design, seed production and hatchery techniques, culture of seabass and financial aspects of the seabass culture industry are described.
Reprinted June 1989 as Aquaculture extension manual; no. 11.
SeriesAquaculture extension manual; No. 11 | NACA training manual series; No. 3
70 p. : ill.
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Catacutan, Mae R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)Cultured marine aquatic species are predominantly carnivorous. Major species in the region are seabass, grouper, snapper, tiger shrimp, mangrove crab and abalone. These species, except for abalone, require a high level of ...