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Now showing items 91-100 of 143
Managing environmental impacts in aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The article presents the environmental impacts of aquaculture and the ways to manage them. The environmental impacts include issues of recreation and aesthetics, and the usage of resources and discharge of nutrients and ...
Go for environment friendly aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The article presents environment friendly aquaculture practices such as semi-intensive aquaculture, the culture of native species, the selection of proper sites for aquaculture facilities, the conduct of thorough, honest ...
Recommendation on the effects of aquaculture on public health
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The paper presents some recommendations on the effects of aquaculture on all persons affected by and involved in aquaculture, and to other users of waters in aquatic organisms are farmed or which are affected by aquaculture: ...
Recommendations for a fisheries policy
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)
Notes on the larval rearing scheme at SEAFDEC/AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Culture systems compared: Sea cages vs fishpens
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Growing filamentous algae as the major food source
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
A shrimp cooperative in action
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper presents the success story of the Bacolod, Negros Occidental based shrimp cooperative, the Negros Prawn Producers’ Marketing Cooperative, Inc. (NPPMCI) in integrating prawn production and marketing, and ...
The value of mangroves
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The article presents the forestry, fishery and ecological values of mangroves. Studies on the measurement of the economic value of mangroves that were conducted in Thailand, Indonesia and Ecuador are also presented.
Impacts of mangrove conversion
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The article presents the impact of mangrove conversion on fisheries and on coastal areas. The mangrove areas which serve as nursery grounds for important species of fish and crustaceans are also rich feeding ground for ...