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Quo vadis, shrimp?
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper discusses the shrimp culture practices of Thailand, the top producing country of cultured shrimp. These shrimp culture techniques include the use of reservoirs for better waste management, utilization of undiluted ...
Grouper, mudcrab and company
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper discusses aquaculture practices on the three other high-value commodities which can be cultured as an alternative to shrimp. These species are grouper, mud crab and sea bass, it also discusses milkfish aquaculture ...
Shrimp pond culture in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The document reviews and evaluates the development of shrimp culture in the Philippines. It also discusses the ecological and socioeconomic effects of shrimp culture industry in the country.
Shrimps are part of a larger ecosystem
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The document illustrates the interactions between shrimp farming and the environment.
A shrimp cooperative in action
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper presents the success story of the Bacolod, Negros Occidental based shrimp cooperative, the Negros Prawn Producers’ Marketing Cooperative, Inc. (NPPMCI) in integrating prawn production and marketing, and ...
CRM in the Philippines: Lessons learned
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
Philippine coastal communities can become capable fishery resource managers and that their management practices can become largely self-sustaining if the project approach focuses on assisting fishermen to learn how to help ...
Pathogens after shrimp: A rogue's gallery of the industry's four most destructive adversaries
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper discusses the four most destructive shrimp pathogens, such as MBV, the monodon baculovisrus, IHHNV, the infectious hypodermal and hematopoietic necrosis virus, Vibrio harveyi, the luminous bacteria, and WSBV, the ...
Go slow, check your technology
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper presents the outlooks and experiences of veteran shrimp farmers from Negros, west central Philippines after its collapse in the late 1980s due to the luminous bacteria.
Using bacteria to fight bacteria
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper discusses about probiotics and its possible use in shrimp aquaculture. The paper also provides information on how the probiotics work and presents the preliminary results of the field tests conducted by Southeast ...
Glucans and disease resistance
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper presents the usefulness of beta-glucans as immunostimulants for strengthening the non-specific defense system of a wide range of animals. In Taiwan, researchers tested the effects of beta-glucans on the vibriosis ...