The farming of the seaweed Kappaphycus
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A 24-page manual that introduces the carrageenan-producing seaweed Kappaphycus whose culture has spread from Jolo in Mindanao to at least 14 sites in the Visayas and Luzon. Four culture methods are presented: fixed off-bottom, raft long-line (single or multiple), hanging long line, and polyculture of seaweeds with carnivorous fishes.
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FilipinoSuggested Citation
Hurtado, A. Q., & Agbayani, R. F. (2000). The farming of the seaweed Kappaphycus. Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
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BookISBN
9718511423Series
Aquaculture extension manual; No. 32Format
25 p. : ill.
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The farming of kappaphycus
Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)Introduces the red seaweed Kappaphycus with notes on the type culture systems, the environmental factors required, initial investment needed, and crop management. -
Seaweed research at SEAFDEC Aquaculture Department
Hurtado, Anicia Q. (Seaweed Industry Association of the Philippines, 2003)Seaweed research at the Aquaculture Department of SEAFDEC focuses mainly on 2 genera of agarophytes (Gracilaria and Gracilariopsis) and carrageenophytes (Eucheuma and Kappaphycus). From 1988 to 1998, research works were mainly on Gracilaria and Gracilariopsis along these areas: (1) refinement of culture technique, (2) basic biology, production ecology, and corp management, (3) product utilization, (4) screening and characterization of natural products, and (5) economics of farming system. Four years ago, the Seaweed Program of the Department re-focused its thrust on Advanced Aquaculture Technologies (Biotechnology) to include also Eucheuma and Kappaphycus in answer to the needs of the industry. This paper briefly describes the highlights of the different studies done on biotechnology.







