Pencarian
Now showing items 1-5 of 5
Mangroves, fishponds, and the quest for sustainability
(American Association for the Advancement of Science, 2005)
Aquaculture, the farming of shrimp and other useful aquatic and marine plants and animals in artificially confined and tended ponds, pens, and cages, ranks as a phenomenal success story in global food production. In 1975, ...
Development and conservation of Philippine mangroves: institutional issues
(Elsevier, 2000)
The decline of Philippine mangroves from half a million hectares in 1918 to only 120 000 ha in 1994 may be traced to local exploitation for fuelwood and conversion to agriculture, salt beds, industry and settlements. But ...
Effect of aquaculture on world fish supplies
(Nature Publishing Group, 2000)
Global production of farmed fish and shellfish has more than doubled in the past 15 years. Many people believe that such growth relieves pressure on ocean fisheries, but the opposite is true for some types of aquaculture. ...
Collection of the clam Anodontia edentula in mangrove habitats in Panay and Guimaras, central Philippines
(Kluwer Academic Publishers, 2002)
The mangrove clam Anodontia edentula is highly prized in the Philippines for its flavor and large size. Because this infaunal species is found down to one meter deep in mangrove areas, harvesting the clam reportedly damages ...
Post-August 2006 oil spill populations of Penaeid shrimp in island and riverine mangroves in Guimaras, central Philippines
(University of the Philippines Visayas, 2009)
To evaluate the impact on biota of the release of arrow up million liters of bunker oil off Guimaras Island, Central Philippines, the penaeid shrimp populations in a protected island mangrove (Tandog) and a riverine mangrove ...