Socioeconomics of tilapia culture in Asia
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Suggested Citation
Agbayani, R. F. (1998). Socioeconomics of tilapia culture in Asia. SEAFDEC Asian Aquaculture , 20(2), 14-15. http://hdl.handle.net/10862/2865
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magazineArticleISSN
0115-4974Collections
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Series: Aquaculture economics in developing countries: regional assessments and an annotated bibliography
Aquaculture economics in Asia and the Pacific: A regional assessment
Agbayani, Renato F.; Belleza, Evelyn T.; Agbayani, Emelita C. (Rome: FAO, 1997)A broad overview is given of research and information on aquaculture economics in Asia and the Pacific. Following a description of the general state of aquaculture in the region, an examination is made of the available research and information on the various aquaculture systems: inland/freshwater aquaculture; brackishwater /coastal aquaculture; and, marine aquaculture/sea farming. Studies on post-harvest handling, processing, transportation and marketing, and market analysis and development are discussed. Environmental issues and concerns, social equity and women's issues, community-based coastal resources management, technology transfer and macro-economic policies and institutional structures are also analysed. Aquaculture economics research is also assessed, highlighting thrusts, priorities, constraints and needs. -
Knowing Asian aquaculture and fisheries
Surtida, Marilyn B. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1998-04)This article is the second of four parts. -
Development of aquaculture industry in Southeast Asia: An overview
Rabanal, Herminio R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)Southeast Asia, a Subregion of the Asia-Pacific Region, is composed of countries of diverse socio-economic circumstances. Fisheries production, particularly that of the aquaculture sector, is relatively developed and is important to the economy of this area. Some 80 economic aquatic species are the subject of culture. Many of these species, which include fin fish, crustaceans, molluscs, and seaweeds, are produced in consequential quantities. Total production from the Subregion in 1983 amounted to about 880 000 mt which represented nine percent of total world aquaculture production in said year, and a 100% increase in the area within the decade (1975-1983). Unit production is comparatively low as it is usually done with the use of the extensive level of management developed after long years of experience by fish farmers. Higher rate of production in recent years is a trend especially for high value and exportable species like the penaeid shrimps. Aquaculture production tends to have accelerated growth while capture fisheries production tends to increase very gradually or levels off. Technical and non-technical constraints occur which hinder rapid progress of aquaculture in Southeast Asia. This will require the attention of research institutions and governments. However, bright prospects for future increase in production in this industry are developing in the area. Specific instances to support this forecast are discussed.





