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Recent developments in the genetic improvement of the giant freshwater prawn (Macrobrachium sp.)
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2007)
This publication contains results from the research project “Development of Genetically Improved Strain of Macrobrachium” covered by the Program on the Promotion of Sustainable Aquaculture in the ASEAN Region (previously ...
Allozyme-based genetic variation in crossbreds produced from three Thai Macrobrachium rosenbergii stocks
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2007)
Molecular technology at enzyme/protein level known as “allozyme marker” is a widely accepted powerful technique to study genetic variation (Ward and Grewe, 1995) as well as intraspecific population studies (Sodsuk, 1996; ...
Genetic variation in selected Thai M. rosenbergii crossbreds reared in specific environments
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2007)
AAGRDI has developed a domesticated and genetically improved stock of Macrobrachium rosenbergii for two generations. A wild stock has also been domesticated at the AAGRDI hatchery for one generation. Meanwhile, domesticated ...
Preliminary growth comparison of three Macrobrachium rosenbergii stocks and their reciprocal crosses in four environments
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2007)
Three stocks of Macrobrachium rosenbergii namely, “AAGRDI” (Aquatic Animal Genetic Research and Development Institute), “FARM” (Petchaburi Farm) and “WILD” stocks were used for the selective breeding program. Generally, a ...