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Now showing items 11-15 of 15
Lipids and fatty acids in wild and pond-reared mud crab Scylla serrata (Forsskål) during ovarian maturation and spawning
(Wiley-Blackwell, 2007)
Wild-caught and pond-reared female mud crab Scylla serrata at different stages of ovarian maturation were collected from Samar and Capiz, Philippines. Crabs were categorized into five stages according to the external ...
Nitrogen and phosphorus utilization in the cyanobacterium Microcystis aeruginosa isolated from Laguna de Bay, Philippines
(Springer Verlag, 2007)
Phytoplankton supports fisheries and aquaculture production. Its vital role as food for aquatic animals, like mollusks, shrimp, and fish cannot be overemphasized. Because of its contribution as a food source for fish, the ...
Series: JIRCAS Working Report; No. 54
Changes in farm management and production systems: Response to shrimp culture problems in the Philippines
(Japan International Research Center for Agricultural Sciences, 2007)
Series: JIRCAS Working Report; No. 56
Comparative analysis of pattern of fishcage culture using marine/brackish water in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2007)
Production by fishcage culture using marine/brackish water has increased drastically since the mid-1980s, when the technology for developing sea bass hatchery fry was established. In the 1990s, it grew further, due to the ...
Series: JIRCAS Working Report; No. 56
Comparative analysis of small-scale aquaculture industry in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2007)
In many Southeast Asian countries, coastal fishing villages are increasingly encouraging their inhabitants to start small-scale aquaculture as a way of reducing the labor involved in fishing and diversifying their sources ...