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Now showing items 11-16 of 16
Use of the golden apple snail, cassava, and maize as feeds for the tiger shrimp, Penaeus monodon, in ponds
(Elsevier, 1995)
Penaeus monodon stocked in ponds at 8000/ha were fed four types of farm-made feeds starting on day 16 of a 4-month culture period. The feeds were golden apple snail alone or in combination with cooked cassava or maize, or ...
Mortalities of pond-cultured juvenile shrimp, Penaeus monodon, associated with dominance of luminescent vibrios in the rearing environment
(Elsevier, 1998)
Severe mortalities due to luminescent vibrios occurred in pond-cultured Penaeus monodon juveniles particularly in the first 45 days of culture. Luminescent vibriosis epizootics led to reduced shrimp production due to ...
Yield of Penaeus monodon Fabricius in brackishwater ponds given different fertilizer combinations
(Elsevier, 1991)
Yields of Penaeus monodon Fabricius in brackishwater earthen ponds were determined using different fertilizer combinations in two sets of experiments. Results indicated that the use of fertilizers was vitally needed to ...
WSSV risk factors related to water physico-chemical properties and microflora in semi-intensive Penaeus monodon culture ponds in the Philippines
(Elsevier, 2010)
Whitespot syndrome virus, WSSV, is the most important among the shrimp diseases. One of the suggested WSSV risk factors is the occurrence of stress since stressors could compromise the shrimp defence system thus increasing ...
Prevalence of monodon baculovirus (MBV) in wild shrimp Penaeus monodon in the Philippines
(Elsevier, 2008)
Prevalence of monodon baculovirus (MBV) was determined using polymerase chain reaction (PCR) on deoxyribonucleic acid (DNA) extracts from the hepatopancreas of the wild black tiger shrimp, Penaeus monodon collected from 7 ...
Polyculture of green mussels, brown mussels and oysters with shrimp control luminous bacterial disease in a simulated culture system
(Elsevier, 2007)
Shrimp mortality due to luminous bacteria has been a problem of the shrimp industry worldwide. Polyculture of shrimp with finfish, such as grouper, seabass, snapper, siganid, Tilapia hornorum, and the Genetically Improved ...