Search
Now showing items 1-1 of 1
Socio-economic impacts of shrimp culture
(International Foundation for Science (IFS), 1998)
Farmed shrimp contributed 27% of total world shrimp production in 1995 with a volume of 712,000 tonnes ('metric tonnes,' t). Undoubtedly, the shrimp culture industry earns valuable foreign exchange for developing countries ...