Search
Now showing items 1-4 of 4
Promoting responsible aquaculture for the sustainable production of soft-shell crabs
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
Soft-shell crabs command a high price because these could be eaten whole when cooked. Myanmar, Viet Nam, and Thailand are among the Southeast Asian countries that produce considerable quantities of soft-shell crabs mostly ...
SEAFDEC AQD: Facilities and activities
(World Aquaculture Society, 2002)
As an R & D complex in aquaculture that can conduct replicated studies in marine waters, brackish water and freshwater, be it in aquaria, large tanks, earthen ponds or cages, there are not that many institutions in the ...
Reducing rural poverty and improving lives through sustainable aquaculture: AQD's 40-year saga of mustering strength and expertise for technology development
(Secretariat, Southeast Asian Fisheries Development Center, 2013)
Recognizing the need to promote fisheries development for improving the economies of Southeast Asian countries, the Second Ministerial Conference for the Economic Development of Southeast Asia held in Manila, Philippines ...
Addressing gaps in the culture of pathogen-free polychaetes as feed in shrimp hatcheries
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
One of the factors that contribute to the success of shrimp hatchery operations is the availability of good quality broodstock diets. Polychaetes have been regarded as the best maturation diet for shrimps as they contain ...