Pencarian
Now showing items 11-15 of 15
Utilizing alternative ingredients in aquafeeds for sustainable aquaculture
(Secretariat, Southeast Asian Fisheries Development Center, 2017)
Aquaculture is considered as the key to ensuring enough food protein to feed the growing world population (FAO, 2014). It is expected that the global food demand will increase to 70% in 2050. Aquaculture is touted as the ...
Addressing gaps in the culture of pathogen-free polychaetes as feed in shrimp hatcheries
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
One of the factors that contribute to the success of shrimp hatchery operations is the availability of good quality broodstock diets. Polychaetes have been regarded as the best maturation diet for shrimps as they contain ...
Meeting social and economic challenges in Southeast Asian aquaculture: Targeting rural aquaculture development for poverty alleviation
(Secretariat, Southeast Asian Fisheries Development Center, 2012)
In 2010, five Southeast Asian countries led by Vietnam and followed by Indonesia, Thailand, Myanmar, and the Philippines, have successfully joined the ranks of the world’s top 10 producers of food fish from aquaculture. ...
Impeding the outbreaks of transboundary aquatic animal diseases in Southeast Asian aquaculture: The aquatic emergency preparedness and response system guidelines
(Secretariat, Southeast Asian Fisheries Development Center, 2020)
As aquaculture in Southeast Asia rapidly grows, it is being confronted with incidences of aquatic animal diseases threatening its sustainability. In early 2013, the SEAFDEC Member Countries raised concerns regarding the ...
Utilization of the tropical almond tree leaves in aquaculture
(Secretariat, Southeast Asian Fisheries Development Center, 2019)
Tropical almond tree (Terminalia catappa), also known in the Philippines as “talisay” is a large tropical tree in the Combretaceae (leadwood tree) family that grows mainly in tropical areas of Asia. The tree grows from 10 ...