Viability of milkfish eggs and larvae after simulated and actual transport
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PublisherAmerican Fisheries Society, Physiology Section
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Book | Conference publication
Advances in milkfish biology and culture: proceedings of the Second International Milkfish Aquaculture Conference, 4-8 October 1983, Iloilo City, Philippines JV Juario, RP Ferraris & LV Benitez (Eds.) - 1984 - Published by Island Pub. House in association with the Aquaculture Dept., Southeast Asian Fisheries Development Center and the International Development Research CentreAbstracts of the 17 papers presented at the conference are cited individually in this issue.
BookWorldFish Center - 2007 - WorldFish CenterMilkfish Bibliography covers 700 references on milkfish biology; broodstock management and fry, fingerling and egg collection and production; milkfish culture systems; health and nutrition; post harvest technology; socioeconomic and related studies; and environment and ecology. Included references range from published/unpublished documents, theses, journal articles, to project reports and conference papers.
Conference paperEO Tan, DL de Guzman, LC Darvin & MC Balgos - In JV Juario, RP Ferraris & LV Benitez (Eds.), Advances in milkfish biology and culture: Proceedings of the Second International Milkfish Aquaculture Conference, 4-8 October 1983, Iloilo City, Philippines, 1984 - Published by Island Pub. House in association with the Aquaculture Dept., Southeast Asian Fisheries Development Center and the International Development Research CentreDevelopment and directions in milkfish (Chanos chanos ) research in the Philippines from 1976 to the present are reviewed and analyzed. The problems of milkfish culture are dichotomous: low productivity vis-a-vis seasons of glut and price fluctuations. To intensify fish production extensive research has been conducted on fertilizer management, reclamation of acid sulfate soils, and pond construction and engineering. Research efforts have also been heavily directed toward increasing fry production through artificial propagation, improvement of fry collecting gear, and increasing fry survival through nutrition, control of parasites, and proper handling. Research on improved icing, packaging, and processing techniques along with market analysis are necessary for maximizing economic returns.