The U.P. Marine Science Institute's Programs on carrageenan applications

Abstract

The academe's programs on applications of carrageenan originated when the then Ministry of Natural Resources funded a project that aimed to develop the processing technology of Eucheuma and other seaweeds. The research funds allowed then, the Marine Science Center to build the Seaweed Chemistry and Pilot Plant Building in 1976. With the facility and expertise available devoted to seaweed research and development, a number of carrageenan application researches were conducted and developed. In the mid-90's, the carrageenan application programs were given boost by the DOST- PCAMRD Program 'STAND Philippines 2000' that funded a number of researches. The research and development program included applications in food, personal care products, and others. Efforts on structure elucidation and molecular modeling of algal polysaccharides have been initiated. Recently, a program on the physico-chemical properties of oligosaccharides derived from carrageenan is being conceptualized to further investigate the properties of the biomolecules and develop more products. Linkages with other research and academic institutions in the country have produced positive results. New non-traditional carrageenan products have been produced. In conclusion, an awareness program on carrageenan and seaweeds among non-seaweed industries, business sector, government sector, and the public in general should be developed to create interest in carrageenan products. The carrageenan applications research in the country needs right environment, adequate funding, state-of-the-art equipment, technical expertise with brilliant and innovative ideas, and support from the academe, industry, and government. Furthermore, research personnel need continuous exposure to knowledge and ideas, just compensation, and proper recognition.