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Now showing items 51-60 of 97
Recent studies on fish health at SEAFDEC/AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Shrimps are part of a larger ecosystem
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The document illustrates the interactions between shrimp farming and the environment.
Family farms in Vietnam
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1997)
Recommendation on the effects of aquaculture on public health
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
The paper presents some recommendations on the effects of aquaculture on all persons affected by and involved in aquaculture, and to other users of waters in aquatic organisms are farmed or which are affected by aquaculture: ...
Recommendations for a fisheries policy
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)
SEAFDEC/AQD's stock enhancement program
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
A perspective of the carp industry in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
Fish farmers in Laguna de Bay are facing conflict of the use of the lake which is being tapped as freshwater source for domestic use. The article documents the perspectives of some fish farmers and researchers on the ...
What's up on carp?
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
Bighead carp is preferred among other species for culture because of its fast growth and high survival rate. Pen and cage culture of carps in Laguna de Bay is sustained by the availability of juveniles as a result of ...
New duck culture system for integrated farming
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)
Carp culture in the Philippines: polyculture with tilapia and other milkfish
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)
The paper presents the result of the study on the polyculture of the different species of carp with tilapia and milkfish. Polyculture does not hamper the growth of primary species but rather increased the production. ...