Aqua Farm News: Recent submissions

Now showing items 221-240 of 286

    • The value of mangroves 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents the forestry, fishery and ecological values of mangroves. Studies on the measurement of the economic value of mangroves that were conducted in Thailand, Indonesia and Ecuador are also presented.

    • The state of our mangroves 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents the current state of mangroves in Southeast Asia. In several countries lost mangrove areas were due to the conversion of mangrove forest into aquaculture and other uses. The ecological and socioeconomic ...

    • How do mangroves cope with their environment? 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)

    • What are mangroves? 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents about mangroves and its value to the ecosystem. The different species in the Philippines and mangroves coping mechanisms to the environment are also presented.

    • Culture systems categorized: The fundamentals 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents the three basic categories of culture systems: open, semiclosed and closed systems. Open system culture generally refers to fish farming in natural bodies of water such as oceans, bays, estuaries, ...

    • Aqua Farm News Volume 13(03) May - June 1995 

      Carreon-Lagoc, Julia (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)

    • Aqua Farm News Volume 13(02) March - April 1995 

      Aldon, Eva T. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)

    • Guidelines for the development of environmentally acceptable coastal aquaculture 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The paper presents some recommendations for the development of the environmentally acceptable coastal aquaculture such as: 1) Formulate coastal aquaculture development and management plans, 2) Formulate integrated coastal ...

    • Recommendation on the effects of aquaculture on public health 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The paper presents some recommendations on the effects of aquaculture on all persons affected by and involved in aquaculture, and to other users of waters in aquatic organisms are farmed or which are affected by aquaculture: ...

    • Go for environment friendly aquaculture 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents environment friendly aquaculture practices such as semi-intensive aquaculture, the culture of native species, the selection of proper sites for aquaculture facilities, the conduct of thorough, honest ...

    • Managing environmental impacts in aquaculture 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents the environmental impacts of aquaculture and the ways to manage them. The environmental impacts include issues of recreation and aesthetics, and the usage of resources and discharge of nutrients and ...

    • Adopt sustainable development principle in aquaculture 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The inadequate planning and inefficient management of coastal aquaculture has resulted into serious socioeconomic consequences. These are the displacement of rural communities which traditionally depended on mangroves due ...

    • Socioeconomic effects of intensive cage culture 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The paper discusses the socioeconomic effects of intensive aquaculture which is in conflict with other forms of coastal development such as, industrial development, natural fisheries, tourism and recreation, and nature ...

    • Ecological impacts of coastal aquaculture developments 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The study presents the type and scale of any ecological change associated with coastal aquaculture development. These are enrichment, interaction with the food web, oxygen consumption, disturbance of wildlife and habitat ...

    • Aqua Farm News Volume 13(01) January - February 1995 

      Carreon-Lagoc, Julia (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)

    • Fish leather, anyone? 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents two common sources of fish leather, these are shark and barramundi. The processing and market acceptance of the products are also discussed.

    • Fishy snack items 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)

    • New food processing equipment 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article presents new food processing equipment for coating and frying. These are predusters, liquid enrobers and applicators for large-particle crumbs.

    • Value-adding through coatings 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The paper presents the three categories of food coatings that are used, individually or in combination, to produce battered or breaded foods. These are predust, batters and breadcrumbs. Predusts are usually a blend of ...

    • Value-added shrimp product is tops: Market potential 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      The article discusses the potential for export of value-added shrimp products from developing countries. European Economic Community is considered to be one of the top consumers, while Thailand and India are two of the top ...