Milkfish hatchery broodstock are either from on-grown wild-caught or hatchery-produced fry/juveniles. To determine if a marker-assisted management scheme can be formulated for improved milkfish hatchery production, milkfish stocks were genetically characterized using nine novel short tandem repeats or microsatellites. Eight wild-bred Philippine stocks (CLA, CUR, CAM, SIH, SBH-I1, HH, PAL and ZH-P₀), four hatchery-bred stocks (SBH-I2, SBH-D, BoH and ZH-F₁), two farm stocks of known mixed lineages (SPH and BDH) and one Indonesian hatchery-bred stock (WJH) were assessed. WJH was included since milkfish fingerlings from Indonesia reared in Philippine farms could be developed into future broodstock. Mean allelic richness (Ar) was highest in wild-bred stocks (9.5) and lowest in hatchery-bred spawners (9.1). Mean expected heterozygosities (He) were relatively similar in all stocks with wild-bred stocks slightly higher (0.67) than the others. An analysis of molecular variance indicated significant yet low genetic differentiation among stocks (F_ST = 0.013; p = .000) where variation (98.6%) was explained by intra-stock differences. In some of the domesticated stocks, reductions in mean allelic richness were observed in first generation hatchery broodstock (e.g. ZH-F₁; Ar = 8.3), compared with their founder stock (e.g. ZH-P₀; Ar = 9.4). The Indonesian stock was similar to local wild-bred stocks based on genetic variability indices; thus, it might be likely that the local stocks’ fitness traits could be comparable with the imported milkfish stock which has been perceived to be better. The quality of locally available farmed milkfish and prospects of formulating a broodstock management scheme for the production of good quality milkfish seedstock are herewith discussed.

The increasing global demand for mud crabs (genus Scylla) and threats to the wild populations highlight the urgency of fully rearing them in captivity. Despite considerable progress in mud crab production, most crab farms still rely heavily on wild-caught crablets and juveniles while the low and inconsistent success rates of larviculture remain as the main bottleneck impeding the development of mud crab aquaculture. Over the years, numerous studies have been conducted to determine the optimum larval rearing parameters, the ontogenic changes in digestive function and feeding behaviour, and the diets for different larval stages. These data, however, are dispersed and not summarised to inform culture practices. This review provides an update on the current progresses and to pinpoint the gaps in knowledge regarding mud crab larval rearing. We include all four mud crab species under the genus Scylla, i.e. Scylla serrata, Scylla olivacea, Scylla tranquebarica and Scylla paramamosain. Knowledge compiled in this review serves as an important guideline for prospective mud crab larviculture. Future research should gear towards filling in the gaps in our knowledge to advance mud crab larval rearing, thus fully incorporating mud crab into the aquaculture sector.

The effect of low pH on the tactile sense of Macrobrachium rosenbergii postlarvae was determined in the laboratory by means of two behavioural assays: shelter (netting) occupancy and jumping response to touch stimuli (taps) by a glass micropipette. The postlarvae were acclimated to pH 4, pH 5, pH 6 and pH 7.5 (control) in 45 L aquaria 5−7 d before the experiments. Shelter occupancy decreased with pH and was significantly lower at pH 4 and pH 5 than at pH 6 and in the control. The jumping response instantly followed a tap 93−98% of the time in the control, pH 6 and pH 5 treatments. However, the postlarvae showed significantly lower jumping response (65%) at pH 4, indicating an impaired tactile sense. Low pH 4−5 probably degrades the chitin of the sensory setae and inhibits the surface mechanoreceptors of the prawn postlarvae.

This study reports the parasites found in green mussel (Perna viridis L.) from Ivisan, Capiz, Philippines. Samples were collected monthly from January to December 2009. A total of 360 samples were collected, fixed in 10% formalin in seawater solution, and processed by standard histological techniques that included staining the sections with hematoxylin and eosin (H & E). The water temperature ranged from 24 to 30°C and salinity from 18 to 23 ppt. Microscopic analysis showed that the most prevalent parasites were Nematopsis sp. occurring mostly in connective tissues (46%), metacestodes of Tylocephalum sp. in the mantle (12%), and a turbellarian (4%) and metacercariae in the mantle (4%). Based on these findings, these parasites may not yet be a problem to mussel farming as they were low and caused no apparent damage to the host.

The optimum culture conditions of the local strain Chaetoceros calcitrans were determined to improve biomass and reduce cost of production. Under outdoor culture conditions, higher cell density was attained when the cultures were enriched with Tungkang Marine Research Laboratory (TMRL) medium composed of cheap technical grade reagents and cultured at 25 g L⁻¹ salinity. The cultures were lighted with two 40 W cool-white GE fluorescent tubes (24–35 μmol photon m⁻² s⁻¹). Using semi-continuous culture system under established optimum culture conditions, C. calcitrans can be re-cultured thrice and concentrated at each culture cycle using electrolytic flocculation method to produce 4.6 kg m⁻³ of diatom paste. The viability of concentrated C. calcitrans after 3 months of storage was comparable to live diatom cells. Simple preservation technique by low-temperature storage is convenient for storing algal concentrates for use as starter cultures and for feeding invertebrates. The paste costs USD 8.24 kg⁻¹ inclusive of the assets and flocculation materials for culturing and harvesting the diatom, respectively. This study established the suitable conditions for mass culture of C. calcitrans and produced concentrated diatoms in paste form that is readily available for aquaculture hatcheries at a lower cost.

Starvation and exposure to formalin were investigated as possible stress tests for evaluating the quality of mud crab, Scylla serrata, larvae. For the starvation stress test, newly hatched zoeae stocked in 150-ml containers were either starved or fed rotifers. Similarly, newly hatched zoeae were stocked in containers with seawater of 0 (control), 20, 30 and 40 mg/L formalin for the formalin stress test. The zoeae from the same batches were used for seed production to monitor their performance and validate the results of stress tests. Starvation was found to be unsuitable for larval quality evaluation. However, the impact of initial food deprivation on the newly hatched larvae indicates that feeding immediately after hatching is necessary for mud crab larvae. Exposure of larvae to 40 mg/L formalin for 3 hr appeared to be a reliable and practical method for larval quality assessment as the survival of larvae in the mass production tanks validated the classification of good and poor quality batches in the stress tests. On this basis, a hatchery operator can decide which batch should be cultured further. Finally, there appears to be a link between the quality of larvae and the performance at the megalopa and early juvenile crabs.

The article presents the trade of juvenile crabs in the Province of Capiz, Philippines. Moreover grow-out culture was also presented. Likewise, common problems encountered in the trade, and culture of the crabs was discussed.

The Kaanib ng mga Mangingisda at Magsasaka ng Numancia Aqua-Agrikultura (KAMAMANA), established in Del Carmen, Siargao Island in 2011 is a People's Organization active in promoting the advocacy in 1) protecting the environment and natural resources, 2) providing services for the family welfare, and 3) managing sustainable livelihood programs and community development. One of the major livelihood programs presently being implemented by KAMAMANA is the fattening of mud crab (mangrove crab), Scylla serrata, in plastic containers set up in a mangrove area. Tenurial rights to manage a 2-hectare mangrove area for 25 years was granted to KAMAMANA by the Department of Environmental and Natural Resources.

Crabs obtained from the mangrove areas of Del Carmen and nearby municipalities are purchased and stocked in plastic containers. The crabs are fed trash fish and mollusks once every afternoon to satiation until they are fattened, usually for 1-2 weeks. The major problem encountered is mortality after molting. Four KAMAMANA members are involved in the crab fattening. When mortalities occur, the dead crabs are usually charged to members assigned in the operation. The fattened crabs are sold to local restaurants, hotels, resorts and walk-in buyers or brought to traders in Surigao City. The net income is divided into the following: members involved in the culture (50%), treasurer (10%), business manager (15%), organizational share (5%), savings (5%) and trust fund (15%).

Mud crab farming has long been established in the Philippines and the country is the second top producer in the world. Except for Scylla paramamosain, the three other species, S. serrata, S. tranquebarica and S. olivacea are commonly found in the country, but S. serrata is the preferred species for farming. Crab seeds for farming are mainly from the wild and in recent years, a small percentage from the hatchery. Due to the apparent decline of the wild crab stocks, provincial and municipal ordinances have been issued by a number of Local Government Units (LGUs) along with the Bureau of Fisheries and Aquatic Resources (BFAR) to conserve and manage the remaining resources. From the hatchery, megalopa or crab instars are grown in net cages installed in the nursery pond. Mud crab farming engages mostly in long-term grow-out culture of juvenile crabs to market size for 3-5 months, short-term fattening of lean crabs for 15-45 days, and recently, soft-shell crab production. Polyculture of juvenile crabs to market size with one to three other commodities in earthen brackishwater ponds is usually practiced. Mud crabs for soft-shell crab production are mainly from the wild, while SEAFDEC/AQD demonstrates the use of hatchery-produced juvenile mud crabs as seedstock.

Refinement is continuously being done to improve the economic viability of producing crabs, although basic technologies have been developed for all phases of culture (hatchery, nursery, grow-out, fattening and soft shell crab production). The major issues facing the industry are the lack of seedstock, difficulty of zoea 5 to molt to megalopa stage, cannibalism particularly at the nursery phase, species identification at the juvenile stage, use of fish as aquafeed, diseases, effects of climate change and quality of crabs at postharvest. In 2012, the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (PCAARRD) of the Department of Science and Technology (DOST) started funding projects under the National Mud Crab Science and Technology Program (NMCSTP) to address these issues. The major aim of the Program was to improve the production, profitability and sustainability of crab farming. SEAFDEC/AQD leads in capacity building with focus on the sustainability of the mud crab industry. Various collaborations and research studies on mud crab culture enabled SEAFDEC/AQD to package mud crab technologies, conduct local and international training courses and on-site technology demonstrations, and publish extension manuals and scientific publications since the mid1990s. Research and Development activities have been translated into improved production. With the recent developments and refinements of technologies, it is expected that the Philippines will increase its production by 25-50% in the next 5 years.

The development of hatchery techniques for seed production of mud crab is expected to address the present problem on the depletion of wild seedstock supply for stocking in grow-out ponds. The nursery serves as the link between the two phases of culture as this involves growing of juvenile crabs produced in the hatchery to sizes that are suitable for stocking in the ponds.

Nursery rearing involves the use of net cages installed in ponds as holding system for ease in harvest and retrieval of crabs. In the first nursery phase, 0.3-0.5 cm carapace width (CW) juvenile crabs are reared to 1.5-2.0 cm CW for 3-4 weeks and stocks are harvested for selling or are grown further in a second nursery phase in which crabs reach 2.5-3.0 cm after another 3-4 weeks. This paper includes a review of techniques initially developed for the nursery and more recent refinements which involve the use of higher crab instar densities, provision of suitable shelters, trimming of claws and sorting. In addition, production results in farms of collaborators are presented to highlight the efficiency of dissemination and also discusses the challenges faced by the potential nursery industry.