Aquaculture in Indonesia
- Global styles
- APA
- Elsevier - Harvard
- Vancouver
- MLA
- Help
Share
Abstract
Indonesia has a long tradition in aquaculture, particularly in fresh water and brackish water. Most aquaculture is still in extensive systems with low productivity. Mariculture only started in the 1980s and contributes yet little to the total national production. Aquaculture has become increasingly important, particularly in supporting rural economies. The development of shrimp and prawn culture became a Government priority after trawl fishing was banned in 1980-81. With its strategic geographic position and enormous inland and coastal resources, Indonesia has good prospects in aquaculture.
Suggested Citation
Yusuf, D. (1995). Aquaculture in Indonesia. In T. U. Bagarinao & E. E. C. Flores (Eds.), Towards Sustainable Aquaculture in Southeast Asia and Japan: Proceedings of the Seminar-Workshop on Aquaculture Development in Southeast Asia, Iloilo City, Philippines, 26-28 July, 1994 (pp. 109-115). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Type
Conference paperISBN
971851127XSubject
Collections
- ADSEA '94 [21]
Related items
Showing items related by title, author, creator and subject.
-
The Philippine aquaculture industry
Camacho, Arsenio S.; Macalincag-Lagua, Natividad (Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)The aquaculture sector of the Philippine fishing industry registered the highest growth rate of 12.5% in 1977-1986. The contribution of aquaculture to the total fish production was equivalent to 24% in 1986 compared to ... -
Aquaculture development in Thailand
Sirikul, Boonsong; Luanprida, Somsak; Chaiyakam, Kanit; Sriprasert, Revadee (Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, ... -
Aquaculture development in Malaysia
Liong, Pit Chong.; Hanafi, Hambal Bin.; Merican, Zuridah Osman.; Nagaraj, Gopinath. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)Malaysia is a fish-consuming country with fish representing 60% of a total animal protein intake. At an annual per capita consumption of 32 kg some 560 000 mt of fish is required for the projected of 17.5 million people ...