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This paper reviews major contributions in the field of milkfish (Chanos chanos ) nutrition since the First International Milkfish Aquaculture Conference in 1976. Substantial progress has been made toward understanding the digestion, foods, and feeding behavior of milkfish, which in its natural habitat apparently feeds on planktonic microorganisms and is most frequently designated as a microphagons planktivore. Vision seems to be the most important sensory mechanism for feeding in fry as well as in juvenilles and larger milkfish. There is very scant information on nutrient requirements and other important aspects of milkfish nutrition. A preliminary study on protein requirement showed that a dietary level of 40% protein was required by fry. Other studies showed that fry responded positively and were easily trained to accept artificial diets. The "deep water method" of growing milkfish practised in Taiwan demonstrated that, with the use of formulated diets, productivity in milkfish aquaculture could be increased three-fold over traditional culture methods, which rely on natural food bases.
Benitez, L. V. (1984). Milkfish nutrition. In J. V. Juario, R. P. Ferraris, & L. V. Benitez (Eds.), Advances in milkfish biology and culture: Proceedings of the Second International Milkfish Aquaculture Conference, 4-8 October 1983, Iloilo City, Philippines. (pp. 133-143). Metro Manila, Philippines: Published by Island Pub. House in association with the Aquaculture Department, Southeast Asian Fisheries Development Center and the International Development Research Centre.
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Kumagai, Shigeru; Bañada, Vicente C.; Castillo, Nelson M.; Unggui, Abdul S. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1978)The results are presented of a study of milkfish fry occurrence in the Philippines, namely at Magaba and at Tubog. There were 2 peaks of fry occurrence in the latter, one in May and another in October, whereas only one ...
Smith, Ian R. (International Center for Living Aquatic Resources Management; Aquaculture Department, Southeast Asian Fisheries Development Center, 1981)The fry and fingerling industry of the milkfish (Chanos chanos Forskal) in the Philippines is alleged to suffer from certain imperfections. Primary among these are an annual shortage of catch necessary to meet the stocking ...Series: ICLARM technical reports; 1 | SEAFDEC Aquaculture Department contribution; No. 93
Lee, Chaur Shyan (Aquaculture Department, Southeast Asian Fisheries Development Center; International Development Research Centre; Island Publishing House, Inc., 1984)This paper attempts to explain empirically the entire milkfish (Chanos chanos ) industry in Taiwan, convering 1) the gathering and marketing of milkfish fry - the procurement subsystem; 2) the production of milkfish ...