Temperature fluctuation, low salinity, water microflora: Risk factors for WSSV outbreaks in Penaeus monodon.
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CitationTendencia, E. A., & Verreth, J. A. (2011). Temperature fluctuation, low salinity, water microflora: Risk factors for WSSV outbreaks in Penaeus monodon.
PublisherSociety of Israeli Aquaculture and Marine Biotechnology
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