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    • Culture and use of algae in Southeast Asia
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    Culture and utilization of freshwater algae as protein source

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    9718511113p081-087.pdf (149.5Kb) Open Access
    Downloads: 5,479
    Date
    1990
    Author
    Rodulfo, Bienvenida R.
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    3,306
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    Abstract
    A discussion is presented on the commercial production of algae in mass culture conditions as a source of single-cell protein. Particular reference is made to the food situation in the Philippines, and research conducted by the Institute of Science and Technology regarding protein-rich algal strains suitable for commercial culture.
    URI
    http://hdl.handle.net/10862/180
    Suggested Citation
    Rodulfo, B. R. (1990). Culture and utilization of freshwater algae as protein source. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 81-87). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
    Type
    Conference paper
    ISBN
    9718511113
    Subject
    Algal culture; Mass culture; Proteins; Philippines
    Collections
    • Culture and use of algae in Southeast Asia [15]


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