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This manual contains information on abalone hatchery operation, including site selection, design, culture of natural food, broodstock management, spawning, nursery, packing and transport, and profitability analyses.
Fermin, A. C., dela Peña, M. R., Gapasin, R. S. J., Teruel, M. B., Ursua, S. M. B., Encena II, V. C., & Bayona, N. C. (2008). Abalone hatchery. Tigbauan, Iloilo, Philippines: SEAFDEC Aquaculture Department.
SeriesAquaculture extension manual; No. 39
31 p. : col. ill.
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