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dc.contributor.authorSantiago, Corazon B.
dc.contributor.authorBañes-Aldaba, M.
dc.contributor.authorLaron, M. A.
dc.date.accessioned2015-10-09T03:32:35Z
dc.date.available2015-10-09T03:32:35Z
dc.date.issued1981
dc.identifier.citationSantiago, C. B., Bañes-Aldaba, M., & Laron, M. A. (1981). Dietary crude protein requirement of Tilapia nilotica fry. SEAFDEC Aquaculture Department Quarterly Research Report, 5(3), 9–13.
dc.identifier.urihttp://hdl.handle.net/10862/2392
dc.description.abstractTo determine growth and survival of Tilapia nilotica fry fed formulated practical dry diets with varying crude protein levels, fish were subjected to 3 seperate feeding trials. Isocaloric practical diets containing 20, 25, 30 and 35% crude protein were fed to fry at 15% fish biomass daily for 7 weeks in 2 trials and another set containing 20, 25, 30, 35, 40, 45 and 50% was given for 8 weeks. On the basis of growth, survival and feed conversion, T. nilotica fry required 35% crude protein in the practical diets given at 15% fish biomass.
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectTilapia niloticaen
dc.titleDietary crude protein requirement of Tilapia nilotica fry
dc.typeArticleen
dc.citation.volume5
dc.citation.issue3
dc.citation.spage9
dc.citation.epage13
dc.citation.journalTitleSEAFDEC Aquaculture Department Quarterly Research Reporten
dc.subject.asfaartificial feedingen
dc.subject.asfadieten
dc.subject.asfafish cultureen
dc.subject.asfanutritional requirementsen
dc.subject.asfaproteinsen


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