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Effect of fatty acid composition of broodstock diet on tissue fatty acid patterns and egg fertilization and hatching in pond-reared Penaeus monodon
(Asian Fisheries Society, 1989)
The effect of dietary fatty acid composition on tissue fatty acid patterns and Penaeus monodon was evaluated with the use of 3 practical diets. Diets were formulated to contain the same basal components but with various ...
Gum arabic, carrageenan of various types and sago palm starch as binders in prawn diets
(Fisheries Research Society of the Philippines, 1982)
Sago palm starch, gum arabic and three types of carrageenan (EPT-2, St-0008-29 & St-008-30A) were tried as binders in a practical diet. EPT-2 carrageenan gave consistently better water stability than the other binders in ...
Supplement of various attractants to a practical diet for juvenile Penaeus monodon Fabricius
(Fisheries Research Society of the Philippines, 1983)
Practical diets supplemented with krill meal (5%), earthworm meal (5%), glycine (2%), sucrose (5%) or mussel extract as an attractant were fed for eight weeks to juvenile Penaeus monodon. The major protein sources of the ...
Use of kappa-carrageenan microbound diet (C-MBD) as feed for Penaeus monodon larvae
(Springer Verlag, 1989)
The performance of an artificial practical diet, kappa-carrageenan microbound diet (C-MBD) was assessed on Penaeus monodon larvae at the SEAFDEC Broodstock and Maturation Experimental Laboratory in March 1986. Shrimps were ...
The quantitative dietary protein requirements of Penaeus monodon juveniles in a controlled environment
(Elsevier, 1983)
Penaeus monodon juveniles (average weight = 1.32 g) were kept in individual 2 l perforated plastic containers, 10 of which were placed in each of the twenty-four 50 l rectangular wooden-glass aquaria supplied with seawater ...
Carbohydrate requirements of Penaeus monodon (Fabricius) juveniles
(Elsevier, 1987)
P. monodon juveniles with an initial mean weight of 0.62 g were fed isonitrogenous (45%) and isolipidic (10%) semi-purified diets containing 10, 20 and 30% trehalose, sucrose and glucose for 56 days. Shrimp fed the diet ...
An evaluation of indigenous protein sources as potential component in the diet formulation for tiger prawn, Penaeus monodon, using essential amino acid index (EAAI)
(Elsevier, 1989)
The essential amino acid index (EAAI) could be used in screening potential protein sources. However, when formulating diets, EAAI should be supported with feeding trials and digestibility tests to determine the extent of ...
Growth and mid-gut cells profile of Penaeus monodon juveniles fed water-soluble-vitamin deficient diets
(Elsevier, 1989)
Growth and changes in the mid-gut cell morphology of Penaeus monodon juveniles were evaluated after feeding for 35 days with semi-purified diets deficient in water-soluble vitamins. Diets were prepared by deleting one ...