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Effect of dietary lipid sources on growth, survival and fatty acid composition of sea bass (Lates calcarifer, Bloch) fry
(Society of Israeli Aquaculture and Marine Biotechnology, 1991)
Soybean oil, cod liver oil and coconut oil were tested singly or in combination (1:1) as a source of dietary lipid for sea bass fry. Growth and survival rates of fry fed a diet containing cod liver oil and soybean oil (1:1 ...
Measures of egg quality in induced spawns of the Asian sea bass, Lates calcarifer Bloch
(Springer Verlag, 2000)
The egg morphometry and lipid and protein components were determined in induced spawns (n = 14) of the sea bass, Lates calcarifer, to identify measures of egg quality. Based on fertilization and hatching rates, the spawns ...