Show simple item record

dc.contributor.authorBaobao, Jomel G.
dc.contributor.authorRabia, Maria Danesa S.
dc.contributor.authorRulida, Ernesto C.
dc.contributor.editorRomana-Eguia, Maria Rowena R.
dc.contributor.editorParado-Estepa, Fe D.
dc.contributor.editorSalayo, Nerissa D.
dc.contributor.editorLebata-Ramos, Ma. Junemie Hazel
dc.date.accessioned2016-01-20T17:42:42Z
dc.date.available2016-01-20T17:42:42Z
dc.date.issued2015
dc.identifier.citationBaobao, J. G., Rabia, M. D. S., & Rulida, E. C. (2015). Preliminary assessment of the abundance and fishery of snapping shrimp (Alpheus sp.) in Calape, Bohol, Philippines. In M. R. R. Romana-Eguia, F. D. Parado-Estepa, N. D. Salayo, & M. J. H. Lebata-Ramos (Eds.), Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production of Aquatic Species: Proceedings of the International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA) (p. 337). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
dc.identifier.isbn9789719931041
dc.identifier.urihttp://hdl.handle.net/10862/2804
dc.descriptionAbstract only.
dc.description.abstractSnapping shrimp Alpheus sp. is abundant in Calape, Bohol, particularly in coastal areas with a wide intertidal zone, mangroves and rich mud banks. Locally known as takla , it is considered as one of the major seafood delicacies in the municipality. An initial assessment of the natural population and fishery of the snapping shrimp was conducted. Using quadrat sampling, mean density was noted at 7 individuals m-2, body weight ranging from 3.87-12.86 g and total length at 4.78-7.44 cm. The largest individual was identified as male having larger claws, the size being two times larger than that found in females. Apart from actual field sampling, a total of 80 shrimp gatherers were surveyed to obtain relevant fishery information for the snapping shrimp. The snapping shrimp is sold in the local public market and traded in hotels and seafood restaurants at PhP50.00 bundle-1 (a bundle averaging 20 pieces) and PhP180.00 a kilo. The current average catch per gatherer is at 75 pieces on a daily basis which is relatively lower compared to the average catch in the 1980s and 1990s ranging from 150-300 pieces day-1. Destruction of mangrove swamps due to fishpond conversion, unabated mangrove cutting for commercial firewood production and unrestricted gathering of snapping shrimps were identified as possible causes for the decline. These baseline data are essential for the local government and the community to come up with appropriate protection and conservation measures. An intensive and comprehensive study on the snapping shrimps ecology and biology also need to be conducted to provide basis for sound and holistic management of this valuable resource.
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectSnapping shrimp
dc.subjectBohol
dc.subjectInitial assessment
dc.subjectManagement
dc.titlePreliminary assessment of the abundance and fishery of snapping shrimp (Alpheus sp.) in Calape, Bohol, Philippinesen
dc.typeConference paperen
dc.citation.spage337
dc.citation.conferenceTitleResource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production of Aquatic Species: Proceedings of the International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA)en


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record